News from FPJ – Page 164
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ArticleBrits 'embracing more sustainable diets'
Survey by Spoon Guru suggests consumers are paying more attention to food that is good for both themselves and the planet
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ArticleUnited Seaways launches Brexit-busting route
New Morocco-UK United Seaways shipping route launched to bypass Brexit border issues
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ArticleMorrisons and McColl's extend partnership
Supermarket agrees deal that sees 300 McColl's c-stores converted to Morrisons Daily format, and wholesale supply tieup extended
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ArticleJaffa teams up with FareShare
Citrus brand plans year-long programme to help provide 200,000 meals to vulnerable people
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ArticleSmurfit Kappa unveils new punnet range
Safe&Green portfolio features fully renewable, recyclable and biodegradable packaging with option to develop bespoke designs
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ArticleGrowers warn of leek shortage ahead of St David's Day
UK growers warn of a potential shortage of British leeks as Wales gets ready to mark St David’s Day
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ArticleLondon markets call for urgent bailout
With trade down 80-90 per cent, London’s wholesale markets call on the government for urgent financial action to ensure their survival
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ArticleNFU calls for balanced pesticide plan
A revised UK National Action Plan for Pesticides must balance grower needs and public health, says NFU
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ArticleHarvesting success with agritech
Distec GM Noel Sheppard and MRS Electronic CEO Günther Dörgeloh discuss how technology can improve farming
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ArticleAHDB launches Carbon Week
Series of webinars during first week of March aims to help farmers gain better understanding of carbon footprinting
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ArticleNew season asparagus hits Waitrose
Supermarket says warmer temperatures and better light levels mean Gijnlim variety is ready for sale earlier this year
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ArticleFormer Richard Hochfeld MD dies aged 84
Andre Guindi had illustrious fresh produce career on both sides of the Channel, being awarded the French Order of Agricultural Merit in 1988
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ArticleRHL urges more suppliers to support FareShare
Topfruit and grapes specialist contributed to more than 25,000 charity meals in 2020 through its partnership with redistribution organisation
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ArticleBrexit delays at UK border 'getting worse'
CIPS survey finds nearly two-thirds of supply chain managers reporting delays of up to three days, longer than in January
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ArticleJ.O. Sims receives Patagonian cherries
New-season fruit from Chile offers UK consumers longer availability of high-quality cherries in the spring
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ArticleAlan Bartlett & Sons to close in June
Closure of long-established carrot and parsnip supplier will affect hundreds of jobs in East Anglia
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ArticleWholesale sector bailout hopes grow
Federation of Wholesale Distributors expresses cautious hope for bailout after PM comments to Parliament on plight of foodservice businesses
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ArticleTong upgrades veg-polishing kit
TPS-Pro and U-Brush polishers given 2021 upgrades to offer performance improvements
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ArticleAI solution promises error-free label verification
Consus Fresh Solutions launches new technology aimed at cutting out pen-and-paper checking and withdrawal fines
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ArticleNFU calls on govt to ‘level up’ rural Britain
New report says investment in agriculture and rural communities can drive green growth to help UK recover from Covid-19