Technology news stories with a direct relevance to the UK fresh produce business, including updates on production and harvesting systems, sorting and grading machinery, packaging, coldstorage and controlled atmosphere, digital management, robots and automation, vertical farming, artificial intelligence, and machine learning.
Taking place in Malaga, Spain, on 11-12 November 2025, Fruitnet Tomato Congress focuses on how the tomato business can cope with future challenges, including climate change, labour issues and evolving consumer demands
Fred Searle speaks to Greens of Soham MD William Shakeshaft to hear about the main challenges and opportunities for the Cambridgeshire-based potato producer, from water security to sustainable technologies
Robotic platform is now used across a fifth of UK tabletop strawberry production, for UV-C treatment and precision data collection
Market analyst IGD has unveiled seven pivotal trends set to shape the global food and grocery retail landscape in 2026, from cybersecurity priorities to AI-driven innovation and sustainability initiatives
US company Ryp Labs has big ambitions for its StixFresh technology
The International Fresh Produce Association has launched an AI-empowered Global Intelligence Engine, a members-only data platform that transforms how the fresh produce and floral industry accesses and acts on market information
FLIA Fresh Produce and FLIA Technology participation is free of charge, so make sure you submit your application before the end of October
The purchase boosts PI’s expertise in natural sprout supression technology
Fieldwork Robotics has partnered with Portugal’s Research Centre for Sustainability for a 24-month programme to trial robotic raspberry harvesting on farms near São Teotónio, focusing on Driscoll’s varieties and addressing regional labour shortages
Dutch seed specialist Rijk Zwaan continues to develop its portfolio of tomato varieties with high resistance to Tomato Brown Rugose Fruit Virus, addressing one of the industry’s most pressing challenges
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Vertical farming company’s new tech arm will manufacture scalable and efficient ‘grow containers’ for deployment worldwide
The International Blueberry Organization Summit 2025 brought together 575 participants from 32 countries in South Africa, highlighting the region’s growing role as a key producer and exporter in the global blueberry market.
Tunnel installation is a small price to pay for climate resilient food production and planning rules should reflect that, writes Nina Pullman
London awards ceremony recognised excellence across fresh produce supply chain from groundbreaking agritech solutions to sustainability milestones
New minister visited Hugh Lowe Farms with NFU president Tom Bradshaw to tour berry trials and discuss seasonal workers and crop protection
British Berry Growers has published its Sustainability Report 2025, highlighting how the industry is leading sustainable farming practices while supplying healthy, homegrown berries across key environmental themes
Chief commercial officer Frank Burkhardt outlines the banana giant’s efforts to decommoditise the sector and make it more sustainable, despite climate change and geopolitical instability
Retailer will close its 19 till-free stores in London, with plans to focus on online grocery deliveries instead
A £100,000 initiative is supporting Ghanaian smallholder farmers to adopt climate-smart, regenerative farming methods using advanced soil sensor technology to combat soil degradation and climate change pressures.
Angus Soft Fruits deployed Thorvald robots using UV-C light treatment to control powdery mildew during Scotland’s exceptionally hot summer, offering a sustainable alternative to traditional fungicides while protecting crop quality and boosting yields