Supply news from Eurofruit
Coverage of Europe’s local and international fruit and vegetable suppliers, including news and analysis of key areas such as production, trade, exports, logistics, and research and development.
First new-season Jersey Royals reach M&S stores
Products arrive in 80 stores despite one of the wettest planting seasons on record
Compagnie Fruitière grows share of Cameroon banana export deal
Strong performances from CDBM and CDC offset slight decline at PHP, as Central African nation increases shipments to foreign markets
Fairtrade launches Global Strategy 2026-2028
The non-profit organisation’s three-year plan addresses fair prices, market access and climate adaptation
Finding the right technology in the berry business
Expert speakers at Fruitnet Berry Congress, which took place in London on 19 March, highlighted the potential of various technological solutions to address issues surrounding labour, energy, quality and waste in the berry category
Tevel secures funding for flying robot harvesters
Israel-based agritech company raises US$18m in Series C funding as it works to address labour shortages in fruit supply chains
New campaign to promote European avocados and mangoes
Spanish group Intertropic rolls out €9mn marketing project with EU support, starting in Spain and extending to France, Italy, and the UK
Spanish fresh produce exports decline 8.5 per cent in January
Citrus, particularly oranges and mandarins, drove the decrease, while persimmon exports showed strong growth
Licensed apples are ‘priority’ as Vip enjoys club classics
As Cosmic Crisp becomes Europe’s first year-round apple, South Tyrolean association says club varieties are at centre of its commercial plan
Food waste research sets out blueprint for redistributing 1bn meals a year
Report shows how cross-industry effort could transform the fight against food insecurity and commercially benefit the food sector
AgroFresh raises prices as conflict drives up costs
Shelf-life extension specialist implements ‘global price adjustment’ to cope with increasing input inflation
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Food redistribution rates drop slightly
Food redistribution is increasing as demand continues to grow, with storage facilities and untapped surplus from farms identified as areas of potential growth, according to new Wrap figures
Monaghan uses dull weather to push Vit-D mushrooms
Monaghan is promoting its UV-enhanced mushrooms to sun-starved Scots after weeks of dull weather as it celebrates 25 years of supply into Asda
Produce prices ‘will rise’ due to Middle East conflict
Wholesalers are reporting shortages of Israeli produce and warn ‘extreme costs’ will be passed on, as inflation is expected to hit homegrown salad veg and retail food prices within six weeks
Syngenta invests £100m in UK crop protection research hub
The new biotech and research centre will bring together 300 scientists working with cutting-edge AI technology to fast-track new crop protection products
New salad farm to set up 1.1km underground
A new project will explore the potential for underground food production in a working deep sea salt mine off the coast of north east England
Labour MP calls for debate on farmer co-ops
A ’co-op shaped food system’ can help keep costs down and strengthen food security, according to Labour MP calling for new debate on how to expand agricultural co-ops in the UK
Brakes takes its chefs and sister companies on the road
Fresh Direct and Country Choice will join parent company Brakes and a raft of development chefs at a series of ‘food expos’ this summer as the foodservice giant takes to the road
Peru anticipates weak El Niño in 2026
Central Reserve Bank of Peru report predicts weather phenomenon will have limited impact on fruit crops
Berry business faces up to new challenges as growth continues
Investment in varieties, segmentation, marketing and technology will help build more profitable berry business, delegates heard at Fruitnet Berry Congress
Middle East conflict impacts airfreight options for fresh produce
Some flights have been able to reach Middle Eastern markets to supply fruit and vegetables, but global capacity has dropped as prices rise