A Fresca way of thinking

A Fresca way of thinking

It has been a hectic two years for Fresca Group. Since its formation in 2005, a number of high-profile acquisitions have already been stashed under its belt and with one or two more unusual projects still up its sleeve, things are clearly not set to slow down anytime soon. Laura Gould talks to the company about its strategies, strengths and plans for the future.

You have now reached your article limit

Already a registered user or member? SIGN IN HERE

To continue reading, register today for free access Register now

 

Five reasons to register today

Fruitnet promo

  • Access selection of articles from our industry-leading magazines
  • Regular newsletters to keep you on top of key developments
  • Bookmark and retrieve your favourite articles
  • Comment on stories and share your opinions
  • Find out about special publications and events

 

Already a registered user or member? SIGN IN HERE