All Vegetables articles – Page 19
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ArticleSimona Turin and Andrew Garner join Hectre board
New Zealand ag-tech company strengthens board with two new directors
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ArticleBlue Cube invests in new systems for portable cold stores
Cold storage specialist says the temperature-control technology will help suppliers reduce energy consumption and optimise operational efficiency
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FeaturesNorth Carolina Sweetpotato Commission eyes UK market growth
Michelle Grainger of the North Carolina Sweetpotato Commission tells Fred Searle about the organisation’s latest efforts to boost sales in Britain
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ArticleNeatleaf Spyder sensors keep watch over plants
The Neatleaf Spyder aims to offer a comprehensive understanding of the cultivation environment in the greenhouse, collecting data across the canopy and directing the grower’s attention to where it is most needed
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ArticleBiofresh Safestore offers discount to visitors of new potato event
Potato sprout control specialist will give 10 per cent discount to Potato Days attendees who commit to a site survey
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NewsBloem and Helle-Tech announce Finnish greenhouse lighting partnership
The move provides greenhouse growers with the tools to increase productivity whilst optimising cost-of-ownership, the groups say
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ArticleNCGM trader Rushton’s lands sustainability certification
Restaurant supplier says it wants to ensure its operations “exceed environmental standards”
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ArticleWood beats cardboard in sustainable packaging face-off
Wooden packaging was found to outperform corrugated cardboard in a Life Cycle Assessment, especially in terms of greenhouse gas emissions, ecotoxicity, food safety and water footprint
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NewsEast-West Seed’s sales increased last year
The group’s annual review highlights a 6 per cent increase in sales with growth in emerging markets of Africa and Latin America
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ArticleInternational Fresh Produce Safety Symposium ticket deals on offer
Make the most of two exclusive offers with one week left to go before ticket sales close
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NewsBonduelle posts increase in annual revenue
French group confirms its profitability target despite what is called a “difficult consumer environment”
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ArticlePML Seafrigo appoints Mike Parr as new UK CEO
Parr hired for his “profound knowledge, understanding and expertise within the perishable goods market”
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ArticleFresh Markets Australia announces Steve Barnard as new general manager
Barnard joins with over 20 years senior leadership experience
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NewsMPs enrol on new NFU scheme to champion British food and farming
Food and Farming Fellowship Scheme aims to create new group of MPs to speak up for the agricultural industry
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ArticleFrunature launches no-touch packaging for organic ginger
Innovative new packs are designed to improve store handling and shrinkage
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NewsGrowUp eyes expansion after £38m investment
Funds from Generate Capital will be used to increase vertical farm’s production capacity and grow its salad brands
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ArticleAverage Brit wastes £272 of freezable fruit and veg a year, survey suggests
Data from AO.com shows that fresh produce accounts for over 60 per cent of consumers’ freezable food waste
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ArticleOlio partners with Gander ‘to ease cost-of-living burden’
Olio users can now browse yellow sticker deals at participating local stores thanks to collaboration
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CommentEU enlargement offers opportunities for Balkans
What role could the Balkan States play in supplying the European Union with fresh fruit and vegetables?
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ArticleMeet the thought leaders at Asiafruit Knowledge Centre
High-profile speakers to share expert insights at Asia Fruit Logistica’s new all-in-one content hub