All Technology articles – Page 23
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ArticleNetled builds vertical farm partnership with Rejlers
Company says new arrangement allows it to build hi-tech farms around the world faster, for supply into retail and foodservice
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CommentTowards a greener harvest
Harnessing artificial intelligence offers a real way to guarantee sustainable fresh produce quality control
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NewsCitrus Australia leads first Origin Verification Program
Citrus study, which is the first of its kind, characterises Australian oranges at both a national and regional level
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ArticleStacked Farm secures new investment
Tayside investment pushes automated indoor vertical farming company’s capital raise towards A$100m
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ArticleHort Innovation to identify top traceability tech
New initiative aims to pinpoint the best technology to help businesses meet regulatory requirements
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ArticleGrowing interest in green tech
The increase in numbers attending this month’s GreenTech exhibition demonstrates the rising influence of sustainable technologies in fresh produce
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ArticleFresh Inset offers raspberry boost
The group’s Vidre+ technology can help preserve freshness, vitamins and antioxidants in raspberries, trials suggest
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ArticleTesco reveals new buying strategy at Festival of Fresh
Produce category director Tom Mackintosh says it is time for Tesco to find new balance between long-term contracts and greater responsiveness to the market following shortages
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ArticleEuropean organic movement united against GMOs
IFOAM Organics Europe members voted overwhelmingly to maintain their opposition to GMOs, including New Genomic Techniques, ahead of next month’s European Commission proposal on NGTs
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ArticleAI shows real potential
Despite public fears over its impact, many believe we have still only caught a glimpse of artificial intelligence’s full potential in the fresh produce business
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ArticleDiMuto partners with Wismettac Foods
Japanese-headquartered global agricultural trading company will integrate DiMuto’s digitisation technology across its global fresh produce packing facilities
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ArticleNeom urges creativity, collaboration and commitment
Neom Food’s Dr Juan Carlos Motamayor says he is confident we can develop the solutions needed to grow crops in conditions of extreme heat and water scarcity and create a more sustainable world
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ArticleKent gets hort innovation boost
Growing Kent and Medway/Canterbury Christ Church University agri-engineering collaboration launched to boost food innovation
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NewsAgrofresh adds to apple product portfolio
Post-harvest freshness specialist expands its lineup of solutions for apples in the US by introducing three new products
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ArticleCold chain boost in the Philippines
Aboitiz Group’s Fresh Depot project deploys modular and sustainable cold storage units to serve Philippine agriculture
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ArticleBluelab partners with De Lettuce Bear in Malaysia
New Zealand ag-tech company provides technology for indoor vertical lettuce farming and hydroponics facility
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NewsTrap-Eye wins Greentech Innovation Award
Biobest’s automated sticky trap system is designed to improve the accuracy and efficiency of pest monitoring
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ArticleChina and New Zealand foster research ties
Plant & Food Research welcomes China’s minister of science and technology and celebrates mutually-beneficial kiwifruit research
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NewsMaersk expands Microsoft relationship
The group says it is looking to accelerate its transformation and further digitise logistics
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ArticleProject aims to develop ‘new source of plant protein’
Amaranth production is at the centre of two-year, Innovate UK-funded project led by Vertical Future