All Sustainability articles – Page 15
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NewsColombian avocado industry announces Carbon Hass Project
Corpohass says 28 hass avocado producers have joined together to support global climate action
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ArticleNFU receives cash boost for school projects
NFU Education receives funding from NFU Mutual Charitable Trust for nationwide school initiatives
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ArticleVertical farming ‘greener than first thought’, study finds
Vertical farming could save land and reduce climate change impact of growing crops, researchers reveal
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ArticleFoodbank distributes record number or meals with help from South Australian Produce Market
Fresh produce donations to Foodbank SA & NT have grown from 100 tonnes a year to 2,000 tonnes powered by 13-year partnership
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ArticleNFU highlights importance of self-sufficiency in UK food sector
Farmers’ union wants support to boost the nation’s health, climate resilience and economic growth
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ArticleDefra minister backs FareShare manifesto
Daniel Zeichner praises FareShare’s commitment to fighting food waste but says his government must tackle food poverty
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ArticleWSTFA forecasts a return to normal volumes for 2024 Washington apple crop
Forecast expects increase in organic apples and new varieties including Cosmic Crisp
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ArticleHelp us protect citrus industry from mosquitos, Spanish group tells EU
’Public health must prevail over absurd and senseless political ideologies,’ says president of agricultural association Asaja Murcia
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ArticleGreek producers test tropical crops as temperatures rise
With temperatures soaring across Greece for another summer, some growers are looking to adapt to the changing climate with the production of tropical crops including avocados and lychees
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ArticleBlue Cube invests in new systems for portable cold stores
Cold storage specialist says the temperature-control technology will help suppliers reduce energy consumption and optimise operational efficiency
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ArticleIFPA to host second round of Australasian sustainability summits
Programme includes keynote address from IFPA VP of sustainability, Tamara Muruetagoiena, an update from Zespri’s executive officer for sustainability, Rachel Depree, and insights from NAVI Co Global CEO Gilad Sadan
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NewsCost of living drives down UK children’s fruit consumption
New survey from FareShare finds that a third of children are eating less fruit than a year ago
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NewsWarsaw to host GlobalGAP Summit
First event of its kind since 2018 will welcome industry leaders to the Polish city on 10-12 September this year
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ArticleNCGM trader Rushton’s lands sustainability certification
Restaurant supplier says it wants to ensure its operations “exceed environmental standards”
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ArticleWood beats cardboard in sustainable packaging face-off
Wooden packaging was found to outperform corrugated cardboard in a Life Cycle Assessment, especially in terms of greenhouse gas emissions, ecotoxicity, food safety and water footprint
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NewsEast-West Seed’s sales increased last year
The group’s annual review highlights a 6 per cent increase in sales with growth in emerging markets of Africa and Latin America
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ArticleInternational Fresh Produce Safety Symposium ticket deals on offer
Make the most of two exclusive offers with one week left to go before ticket sales close
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FeaturesCould a new crop of apple ideas bear fruit in Hungary?
By employing advanced production methods, planting better varieties, and coordinating their marketing efforts, apple growers in the country appear to have given themselves a greater chance of commercial success
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ArticleSouth Africa’s Tru-Cape sets out sustainability gains
Company’s ambitious goal is to reduce carbon emissions by 50 per cent by 2030
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NewsGrowUp eyes expansion after £38m investment
Funds from Generate Capital will be used to increase vertical farm’s production capacity and grow its salad brands