All Health articles – Page 6
-
ArticleScale up free school meals, says Jamie Oliver
The celebrity chef also calls for every school-leaver to know how to cook 10 dishes and government action to combat junk food advertising
-
ArticleM&S footie tie-up promotes healthy eating
Fresh produce will be to the fore in the retailer’s Follow the Flower summer campaign
-
ArticleSunkist keeps consumers in mind
Citrus group says it understands the importance of providing consumers with accessible and nutritious options
-
ArticleParents struggling to provide healthy meals
Sobering research by Meals & More lays bare impact of crisis on healthy food consumption
-
ArticleEU to bow to chemical industry
A key element of the EU’s Green Deal could be dropped, as leaked document points to climbdown on hazardous chemicals ban
-
ArticleGlobalGAP marks World Food Safety Day
‘Food standards save lives’, according to this year’s World Food Safety Day, which focuses on food safety areas including food security, health and agriculture
-
ArticleHigh costs take toll on farmers
Spiralling production costs have adversely affected farmers’ mental health, NFU survey shows
-
PodcastsFruitbox 95 · Sir Charles Godfray, Oxford University
Chris and Sir Charles discuss what population growth and climate change mean for the global food system
-
ArticleBelOrta uses Einstein to promote smart snacking
The Belgian cooperative is hoping to bring out students’ “inner Einstein” during the exam period, depicting the scientific genius on its tomato shakers this month
-
ArticleDiabetes campaign highlights lack of fruit and veg in diets
Tesco and Diabetes UK are urging younger men to get tested and eat more fresh produce
-
NewsDel Monte partners on healthy food distribution
Global fresh food leader invests in plant-based food company to scale production, logistics, and access new products aimed at the healthy snacking category
-
ArticleLidl: retailers must make F&V packaging more attractive
Discounter is making packaging more appealing to kids and removing cartoon characters from unhealthy products
-
ArticleFreshfel issues warning on marketing standard implications
Fresh produce association urges the European Commission to withdraw or amend specific parts of its draft proposal for pre-cut fruits and vegetables
-
ArticleVIDEO: Sir Charles Godfray ‘optimistic’ about global food security
Ahead of his 2023 City Food & Drink Lecture on 15 May, illustrious population biologist Sir Charles Godfray tells Fred Searle why he is optimistic about the task of feeding a growing world population, and doing it sustainably
-
ArticleFruit-and-veg charity celebrates success
The Alexandra Rose Charity, which helps low-income families access a healthy diet, is to mark its two millionth fruit and veg voucher with an event in Barnsley
-
ArticleHealth and sustainability drive Greenyard partnerships
Group joins forces with The Vegetables Chef and We’re Smart World to promote and innovate for healthy and sustainable diets
-
ArticleVeg Power launches ‘Growing to Love’
New school tomato-growing project aims to encourage veg acceptance among children and help them learn where food comes from
-
Article£5m Tesco scheme tackles child hunger
New initiative allows schools to bid for cash to provide fruit to children
-
ArticleSpeakers revealed for Global Tomato Congress
The first names have been announced for Global Tomato Congress, which places sustainability centre stage on the event’s return to Rotterdam on 16 May
-
ArticleFruit and veg shortages raise blood pressure, says study
Data-led research into availability of fresh produce and its effect on human health suggests access to fruit and veg is vital for consumers