All Health articles
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NewsMajor berry marketing campaign wins EU support
Group of Dutch and Belgian companies agree deal to promote the fruit to young adults in the Netherlands, Belgium and Germany
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NewsStrong salad bar sales maintain healthy growth for Greenfood
The company’s fresh produce sales fell in the third quarter of 2024, but its added-value offers fared better
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NewsWholesale markets union backs global fruit and veg day
WUWM, FAO and AIAM5 join Chile’s Le Valledor market in pushing for a new International Day of Fruits and Vegetables
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ArticleDel Monte launches range of dried fruit snacks
New apple crisps and sticks will be rolled out at self-checkouts in Tesco and Morrisons stores
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ArticleIGD report outlines how UK food sector can hit net-zero targets by 2050
Research provides framework for food sector to reduce agricultural emissions by 70 per cent
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NewsZespri’s pillbox packs return to retail shelves
Singapore retailers restock presentation packs, as marketer tackles decline in traditional post-dinner consumption
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NewsUK seeks Danish advice on sustainable food policy
Following the success of Denmark’s National Plant-based Action Plan, a delegation from the country has been invited to Parliament to ascertain whether the UK could follow a similar path
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VideoVideo: A closer look at Sekoya’s new blueberry dispenser
The company’s retail expert Hans Liekens explains how the company’s new device can boost sales of the fruit
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NewsFruit and veg lead sales at Rewe’s ‘fully plant-based’ store
Bananas and cucumbers in top ten most-purchased items at Voll Pflanzlich, which stocks exclusively vegan-friendly products
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ArticleFrance’s INAO to launch campaign highlighting quality and origin marks
The national institute of origin and quality in France is set to promote signs identifying the quality and origin of produce to the general public for the first time
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Article‘5 A Day ready meals’ launch in Edinburgh
DONE meals are delivered frozen, direct to consumers, in boost to Scottish public health
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NewsThe Fruitist signs marketing deal with USC Trojans
Blueberry brand extends sponsorship commitments to university sport, where it sees big scope to promote the fruit as a healthy snack
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ArticleNever Too Much campaign returns in France
France’s promotional push to boost fruit and vegetable consumption among 25-49 year olds is back with a fresh poster, TV and online campaign
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NewsFresh produce has influence on “people, plates, and the planet”
Advocacy, innovation, climate and community are among the themes from Cathy Burns’ State of the Industry Address at the IFPA Global Produce & Floral Show
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NewsCity Harvest report gets to grips with UK’s struggle for self-sufficiency in food
Report lays bare how increased costs linked Brexit, climate change and other factors threaten UK food security and hit the poor hardest
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NewsLidl urges Danish government to remove VAT on fruit and veg
Investigation by Denmark’s Treasury suggests tax reduction would boost fresh produce sales, something the retailer agrees with
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ArticleFlorette partners with nutritionist to boost awareness of women’s health
The salad brand aims to encourage more dialogue on women’s health, as one in six admit that men often aren’t involved in the conversations
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NewsZespri urges Sydney families to avoid fast food
Kiwifruit company’s new SunGold campaign offers parents in Sydney way to promote healthy eating to their children
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FeaturesZespri targets green future with new tech and better varieties
In our exclusive interview, executive officer for sustainability Rachel Depree says the NZ kiwifruit company aims to be carbon positive by 2035
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ArticleReport finds strong link between food insecurity and poor mental health
Anxiety, depression, high stress levels and self-harm are among the mental health impacts reported by those without reliable access to food in UK