All Editorial articles – Page 2
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Fenmarc acquires Alfred G. Pearce
Deal brings established vegetable-growing operation into the Fenmarc stable
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‘5 A Day ready meals’ launch in Edinburgh
DONE meals are delivered frozen, direct to consumers, in boost to Scottish public health
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Lineup revealed for November’s pea and bean conference
PBGA puts together programme focused on industry updates and insights
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Three hort scholars among 2025 Nuffield cohort
Scheme promotes innovative thinking in finding real-world solutions to farming problems
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New investment opportunity for climate-friendly ag start ups
SHAKE programme has secured new funding to support the next round of sciene and tech-based ideas
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Consumers ‘showing increased positivity’ towards British farming
AHDB survey paints encouraging picture of Brits’ attitudes towards the agricultural sector
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IFPA creates definition for regenerative agriculture
Organisation sought to create a definition that has meaning for growers and meets consumer demand
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Wet weather brings 37 per cent fall in bean production
Growers urged to see benefits of the crop despite challenges of production
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New Nuffield course seeks to address lack of diversity in farming
AgDiversity has been set up to help facilitate change in one of the least diverse UK industries
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New DeltaTrak platform hopes to be Expedia of the fresh produce supply chain
Digital marketplace, launched at GPFS in Atlanta, aims to provide a unique transaction ecosystem
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Call for long-term worker commitment after Defra confirms 2025 SWS numbers
The NFU wants a long-term commitment on seasonal workers, but government has only given assurances for next year
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Penrhos Spirits ‘saves 52,000 raspberries’ with new gin
Drinks company aims to use rescued fruit to prevent food waste and boost sustainability
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Florette partners with nutritionist to boost awareness of women’s health
The salad brand aims to encourage more dialogue on women’s health, as one in six admit that men often aren’t involved in the conversations
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BerryWorld launches new blueberry packs to promote breast cancer awareness
Exclusively available at Ocado Retail, BerryWorld has teamed up with breast cancer charity Coppafeel! for the launch
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Sainsbury’s launches peat-free mushrooms in UK first
Supplier Monaghan Mushrooms has removed over 20,000t of peat from production per year
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Farming ‘at risk of faltering’ if Budget falls short
Consultant Preston Waldon says the new government has the opportunity to make meaningful change
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Fern Britton helps launch search for ‘Nans from Del Monte’
Campaign around National Baking Week aims to inspire home cooking with canned fruit
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Silicon Valley expert takes non-exec role at Fieldwork Robotics
Micki Seibel is highly experienced with agri-tech startups
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MPs discuss value of farming ahead of pivotal Budget
NFU wants to see a multi-year annual agriculture budget of £5.6bn
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CambridgeHOK Refrigeration celebrates £1mn turnover after first year of trading
Frozen produce tech firm hits milestone one year after launching its service and maintenance division