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10:30-10:40
Welcome to Asiafruit Congress at Asiafruit Knowledge Centre
10:40-11:30
Asia: the changing market landscape
Asia’s consumer landscape is changing fast. How are cost-of-living and inflation pressures shaping consumption habits? How is retail shifting? And what are the most effective ways of growing demand for fresh produce?
• Anson Bailey, KPMG China (Hong Kong)
• Sam White, T&G South East Asia (Thailand)
• David Yang, Zespri Greater China (China)
• Fong Yoon Chyi, DFI Retail Group (Singapore)
• Antony Greenstein, JWM Asia Holdings (Hong Kong)
12:00-12:45
Building brands: from breeding to consumer
A deep dive on the intersection of intellectual property and branding in fresh produce. How can the traits of a variety be strategically positioned and marketed to consumers through effective and disruptive branding? How can marketers tailor marketing and messaging to build cultural acceptance for brands?
• Louise Beard, Forward Insight & Strategy (New Zealand)
• Phil Turnbull, Twenty Degrees (Australia)
13:30-14:30
Asia: fuelling the berry boom
Asia is emerging rapidly in berries, both as a consumer market and as a producer. Its growth is key to sustaining the boom the global industry has enjoyed over the past decade. Leading players discuss the opportunities and challenges to expansion in the region.
• Jae Chun, Driscoll’s (China)
• Michael Oates, Haygrove Asia (China)
• Henk Vaandrager, Fall Creek China (China)
15:00-16:00
Vietnam: spotlight on a rising star
With a thriving economy and young and educated population, Vietnam is one of Asia’s most exciting markets for global fresh produce suppliers. But the market is changing. Long renowned for demanding premium imported fruits, Vietnam has gravitated towards more value-oriented offerings of late. The growth of modern food retail is changing the shape of the trade in the country. What does the future hold in this fast-developing market?
• Hai Xuan Nguyen, Klever Fruit (Vietnam)
• Angel Mompo, Fresh Fruit-X (Vietnam)
• Danny Guo, JWM Asia (Hong Kong)
11:30-12:00
Making more of the health message
Consumer interest in health and wellness is stronger than ever after the pandemic. How can marketers capitalise on the opportunity?
• Amelia Li, Zespri International (China)
12:00-12:30
Chinese language-session: Consumers & Markets
How to capture the mindset of fruit customers
• Vivian Wang 王娜, Dole China 都乐中国 (China 中国)
13:00-13:30
Creating value for commodities
Differentiating a product within a commoditised category can prove a difficult task. What are the keys to elevating your offering with branding and marketing to create value?
• Kenneth Wee, Idaho Potato Commission (Malaysia)
14:30-16:00
International Fresh Produce Association: workshops on retail and merchandising
Session 1: Global fresh produce trade flows in Asian markets
• Patrick Vizzone, International Fresh Produce Association (Hong Kong)
• Jessica Keller, International Fresh Produce Association (US)
Session 2: Produce marketing and merchandising: global Insights
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Session 3: Produce marketing and merchandising: focus on Asian markets
• Ben Hoodless, International Fresh Produce Association A-NZ (Australia)
• Adele Ackermann, ClemenGold International (South Africa)
• Claudia Soler, Frutas de Chile - Cherry Committee (Chile)
• Felicia Tao, DFI Lucky (Cambodia)
• Patrick Vizzone, International Fresh Produce Association (Hong Kong)
Asia Fruit Logistica exhibitors present the newest products, technologies and solutions.
11:00-11:30
Empowering the business of fresh at every step
AgroFresh offers innovative packaging with SO2 pads, along with leading solutions in ethylene management in Harvesta as well as SmartFresh. The company explains how this combination provides a complete, end-to-end supply chain solution from when fruit is harvested all the way to the consumer.
• Duncan Aust, AgroFresh
12:00-12:30
Sweet pepper brands support diversification in Asian market
The sweet pepper market has big potential to grow in Asia with the introduction of new and improved flavours and diversification of consumption occasions. But how are these benefits best communicated to consumers? Discover how branding can play a crucial role in telling the story, with case examples looking at the successful introduction of Sweet Palermo, SN!BS, and Tatayoyo.
• Heleen Van Rijn-Wassenaar, Rijk Zwaan
13:00-13:30
Insights on the European blueberry category development
Global blueberry marketing platform Sekoya shares expert insights on how to create value in the blueberry category through product differentiation.
• Hans Liekens, Sekoya Fruit
14:00-14:30
The state of China’s wholesale market channels
Representatives from China’s two leading fresh produce wholesale markets share insights on the conventional distribution channel and how it is adapting to an evolving supply chain landscape.
• Lai Yongjin, Guangzhou Jiangnan Fruit & Vegetable Wholesale Market
• Marie Wong, Shanghai Huizhan
10:30-11:40
亚洲水果知识中心-亚洲水果国际果蔬大会开幕致辞
10:40-11:30
亚洲市场形势变迁
亚洲消费市场的格局日新月异。生活成本和通货膨胀压力如何影响着消费习惯?零售业又在发生什么样的变化?提升新鲜果蔬需求的最有效方法是什么?
• Anson Bailey, KPMG China 毕马威中国 (Hong Kong 中国香港)
• Sam White, T&G Global (Thailand 泰国)
• David Yang 杨宗颖, Zespri 佳沛 (China 中国)
• Fong Yoon Chyi, DFI Retail Group (Singapore 新加坡)
• Antony Greenstein, JWM Asia Holdings (Hong Kong 中国香港)
12:00-12:45
从育种到上市的品牌打造
深入探讨新鲜果蔬知识产权及品牌打造。如何通过高效的突破性品牌运营,依据一个品种的特点进行战略定位并向消费者推广?营销商如何为产品量身定制营销信息,以建立品牌的文化认同?
• Louise Beard, Forward Insight (New Zealand 新西兰)
• Phil Turnbull, Twenty Degrees (Australia 澳大利亚)
13:30-14:30
亚洲市场的浆果热潮
无论是在消费端还是在生产端,浆果品项在亚洲的发展都可谓迅猛。亚洲市场的增长将是全球浆果业维持过去十年繁荣景象的关键。业内龙头企业将讨论在该地区市场扩展业务的机遇和挑战。
• Jae Chun 田仁杰, Driscoll’s 怡颗莓 (China 中国)
• Michael Oates, Haygrove Asia 黑革萝 (China 中国)
• Henk Vaandrager, Fall Creek China (China 中国)
15:00-16:00
越南:亚洲市场的冉冉新星
越南拥有蓬勃发展的经济和受教育程度较高的年轻人口,已成为全球新鲜果蔬供应商眼中最具吸引力的亚洲市场之一。但越南市场正在发生变化。多年来以其高端进口水果需求受到瞩目的越南,最近更注重高性价比的产品。现代食品零售业的发展也在改变该国的贸易格局。这个快速发展的市场将迎来怎样的未来?
• Hai Xuan Nguyen, Klever Fruit (Vietnam 越南)
• Angel Mompo, Fresh Fruit-X (Malaysia 马来西亚)
• Danny Guo, JWM Asia (Hong Kong 中国香港)
11:30-12:00
水果营销:响应健康需求
疫情后,消费者对健康与养生的关注高于以往任何时候。营销商如何抓住这一机遇?
• Amelia Li 李美娟, Zespri 佳沛 (China 中国)
12:00-12:30
中文专场会议—水果消费者心智高地该如何耕耘
K型消费市场中,产品同质化,竞争白热化。影响消费者心中购买决策的“白月光”是什么?
• Vivian Wang 王娜, Dole China 都乐中国 (China 中国)
13:00-13:30
挖掘大宗农产品的商业价值
在大宗农产品的品类里,想要打造与众不同的产品绝非易事。如何通过打造品牌与营销为你的产品提升价值?
• Kenneth Wee, Idaho Potato Commission 爱达荷州马铃薯工委会 (US 美国)
14:30-16:00
国际新鲜果蔬协会:食品零售与推广销售研习会
第一场:全球果蔬汇流亚洲
• Patrick Vizzone, International Fresh Produce Associatio国际新鲜果蔬协会 (Hong Kong 中国香港)
• Jessica Keller, International Fresh Produce Association 国际新鲜果蔬协会 (US美国)
第二场:果蔬营销与推广——国际视角
第三场:果蔬营销与推广——聚焦亚洲
• Ben Hoodless, International Fresh Produce Association A-NZ 澳新地区国际新鲜果蔬协会 (Australia 澳大利亚)
• Adele Ackermann, ClemenGold International (South Africa 南非)
• Claudia Soler, Frutas de Chile-Cherry Committee 智利水果出口商协会-智利樱桃委员会 (Chile 智利)
• Felicia Tao, DFI Lucky (Cambodia 柬埔寨)
• Patrick Vizzone, International Fresh Produce Association 国际新鲜果蔬协会 (Hong Kong 中国香港)
亚洲国际果蔬展览会参展商展示最新技术、产品和解决方案。
11:00-11:30
全程护航果蔬行业
AgroFresh 的二氧化硫保鲜垫为包装技术带来创新,Harvesta 和 SmartFresh 则提供领先的乙烯管理解决方案。该公司阐释如何将这些技术结合,提供从果园到餐桌的完整端到端供应链解决方案。
• Duncan Aust, AgroFresh
12:00-12:30
甜椒品牌助推亚洲市场多元化发展
甜椒在亚洲市场具有巨大的增长潜力,尤其是新品种、新口味以及新的消费场景不断出现的背景下。但如何才能将甜椒的优势更好地传达给消费者?了解品牌在讲述产品故事中发挥的关键作用,并通过案例分析,探讨 Sweet Palermo、SN!BS 和 Tatayoyo 成功引入市场的经验。
• Heleen Van Rijn-Wassenaar, Rijk Zwaan 瑞克斯旺
13:00-13:30
欧洲蓝莓品项发展观察
全球蓝莓营销平台 Sekoya 分享如何通过产品差异化在蓝莓品类中创造价值。
• Hans Liekens, Sekoya Fruit
14:00-14:30
中国果蔬批发市场现状
中国两大领先果蔬批发市场——广州江南果菜批发市场与上海辉展果蔬市场的高层代表分享对批发市场渠道现状的观察,并展示各自市场如何在不断变化的供应链环境中进行升级与创新。
• Lai Yongjin 赖勇金, Guangzhou Jiangnan Fruit & Vegetable Wholesale Market 广州江南果菜批发市场
• Marie Wong 王文杰, Shanghai Huizhan上海惠展