All Vegetables articles – Page 64
-
ArticleBorough Market makes Jane Swift permanent CEO
Swift has experience in corporate and charity sectors having worked with Trussell Trust, Workers Education Association and Landscape Institute before joining the market
-
ArticlePuffin secures UK GI for Welsh leeks
Puffin’s Blas Y Tir branded Welsh leeks will now carry the UK GI logo giving consumers a guarantee of their quality and provenance
-
Article‘New approach needed to save nation’s food supply’
Comment: Safeguarding the UK’s fresh produce and horticultural sectors must be a government priority
-
ArticleHome-grown food ‘integral to national security’, says former MI5 chief
Former MI5 director general tells NFU lecture that domestic production is integral to national security
-
ArticlePye Group opens potato packing facility
New facility is the largest of its kind in the Southern Hemisphere according to leading Australian potato supplier
-
ArticleEl Teriak Farm on solid growth path
The Egyptian grower-exporter is confident of the continued potential of Egyptian produce on the world stage, expanding production and investing in packing and juicing facilities
-
ArticleAutomation and supply chain agility ‘will shape sector’ in 2023
Comment: Fresh produce firms must remain agile to meet fluctuating demand, as well as considering investment in automation and AI, as they face up to supply chain instability, inflation, labour shortages and climate change
-
ArticleCentral Co-op rewards member loyalty with payout
Central Co-op splits £654,000 between members in latest ‘share of the profits’ payout
-
ArticleChristian Tougaard joins Tomra Processed Food
As regional sales director EMEA he will lead the company’s processed food sales in the region
-
ArticleDP World links UK logistics hubs
DP World launches new train service connecting London Gateway and Southampton logistics hubs
-
ArticleFresh From Farm raises seed funding
Indian agri-business start-up secures more funds to support its predictive analysis-driven fresh produce distribution operation
-
ArticleIFPA A-NZ announces new directors
Kate Bryant, Dean Gall, Tim Nitschke, and Catherine Velisha take on new positions
-
ArticleCarrots fit for a King
British-grown produce plays starring role in King Charles III’s first state banquet
-
ArticleSeason extension for Sunions
Tearless onion variety will return to Waitrose shelves six weeks earlier this winter in bid to capitalise on Christmas sales spike
-
ArticleHort Innovation welcomes two new directors
Elke Cleverdon and Stephen McCutcheon join board of grower-owned research and development corporation
-
ArticleGrowcom announces new chair
Joe Moro of Moro & Sons will head the board of Queensland’s peak horticulture body
-
ArticleIndustry unites to protect seasonal worker welfare
Roundtable meeting addresses seasonal labour challenges following difficult year for recruitment and worker welfare
-
Article2023 could be ‘watershed moment’ for produce
Comment: Following a turbulent year defined by climate change, rampant inflation and political uncertainty, Britain’s fresh produce industry is at a crossroads and looks set for further upheaval
-
ArticleReforestation “would protect Mediterranean agriculture”, conference hears
Climate expert tells CGC event that planting more trees in coastal areas would improve soil quality and help regulate rainfall patterns
-
Article‘Seed potato ban at crisis point for NI growers’
Potato production in Northern Ireland at risk due to ban on seed potato trade between UK, EU and Northern Ireland, says grower