All Vegetables articles – Page 32
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CommentComment: Create a credible brand presence that sells
How can fresh produce brand owners get their trademarked products seen by supermarket shoppers? That’s not always easy, but also not impossible, says Naomi Farmer of Brandbloom
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ArticleShaun the Sheep boosts veg education in kids’ holidays
Veg Power and Aardman partnership sees new resources created for children
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NewsFlorette launches new slaws range
Three new prepared slaws swap mayo for South and East Asian-inspired dressings
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ArticleFreshfel opens public consultation on PEFCR
Industry members have until 30 April to provide feedback on the Product Environmental Footprint Category Rules
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ArticleJumbo removes plastic from Dutch fresh produce
Cucumbers, leeks and peppers sourced from the Netherlands will no longer be sold in plastic packaging, says retailer
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ArticleProduce coalition launches II production costs survey
The Global Coalition of Fresh Produce, the body bringing together fresh produce associations from around the world, has launched its second global survey into the costs of fruit and vegetable production and trading, and the prices received by growers and intermediaries. The survey is a follow-up of ...
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ArticleJersey Royal season gears up with producer power shift
The acquisition of the island’s biggest supplier is one of the sector’s most significant events in years
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ArticleSale of Dole Fresh Vegetables off the table
Dublin-based multinational announces mutual termination of agreement with Fresh Express for the sale of the business
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ArticlePromising new fungicide discovered by UC Davis biologists
Chemical ebselen found to help prevent fungal infections in a range of crops
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ArticleProduce Plus Autumn out now
Technology special includes the latest innovations delivering value, plus keynote interviews with Redland and Tripod Farmers and features on apples & pears and seeds & crop care
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ArticleMOYA deadline draws closer
Just over one month left to enter Australasia’s premier marketing award for fresh produce and floral industries
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ArticleBTOM will create a ‘gaping hole’ in UK border
Government’s new border control rules create ’needless risk’ to UK biosecurity, says Dover Port Health Authority
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ArticleNI spud supplier scoops Food & Drink award
Northern Irish potato supplier Wilson’s Country wins Best Medium Sized Company gong at Northern Ireland Food and Drink Awards for mashed potato products
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ArticleNFU Cymru meets new Welsh leader
Welsh farming union set out industry concerns to Wales’ new first minister and cabinet secretary
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ArticleFood waste action plans developed for horticulture industry
National and industry-specific plans to tackle waste have been collaboratively developed by End Food Waste Australia
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ArticleEarly Easter boosts grocery sales
Take-home grocery sales are up this month over last year thanks to early Easter, says Kantar
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ArticleAldi extends meal support over Easter
The supermarket is set to donate over 500,000 meals during school holidays to help struggling communities
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ArticleFast-tracked NZ-EUFTA welcomed by New Zealand produce industry
New FTA enters into force early on 1 May reducing tariffs on New Zealand fresh produce exports including kiwifruit and onions
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ArticleSoil Association delivers data for more sustainable food
Soil Association Exchange facilitates shift to more sustainable food procurement for public sector, it says
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ArticleFoodPLUS launches Changemaker Awards
First winners will be announced at September’s GlobalGAP Summit 2024 in Warsaw