All Vegetables articles – Page 125
-
ArticleM&S Food enjoys best-ever Christmas sales
Larger basket sizes drive record-breaking food sales as retailer continues move towards "leaner and faster" retail management structure
-
ArticlePete Sheridan joins The Yield
Newly created sales director role to focus on customer relationships and revenue growth
-
ArticleDutch produce exports hold up in 2021
Despite difficult conditions exports grew 1 per cent last year, but exports to UK were down 12 per cent
-
ArticleCarrefour back in Greece after ten-year hiatus
New partnership with Retail & More aims to restore retail brand's presence in country via small, local outlets
-
ArticleUpcycled foods poised for take-off in 2022
Consumer concerns over sustainability are set to fuel demand for these products, says Ecovia Intelligence
-
ArticleJD opens first 'robotic stores' in Europe
Company's Ochama banner will provide fully automated collection points and home delivery for food shoppers
-
ArticleEdible bus stop picks up nomination
Dutch healthy eating campaign handed out fresh fruit and vegetables free of charge to people in Breda
-
ArticleWeather damages Victorian potatoes
Ballarat potato growers have been hit by severe storms resulting in significant damage to crops
-
ArticleBe Climate supports Veganuary – again
More than 582,000 people signed up to the campaign last year
-
ArticleCovid hits Australian supply chain
Industry calls for updated isolation requirements after retailers and distribution centres affected by surge in cases
-
ArticleImports software “collapses” as new rules bring chaos
GVMS system reported to have crashed on 1 January, while some hauliers have struggled with new entry requirements, leading to delays
-
ArticlePeru’s agri-export boom continues
Fruit exports grew 15 per cent in value in 2021, spearheaded by blueberries, table grapes and avocados
-
ArticleMissfresh onboards grocery chains
More than 20 regional supermarket chains will incorporate Chinese e-tailer's retail cloud service
-
ArticlePAR gene hailed as game changer
New discovery seen as major step in getting crop plants to produce clonal seeds
-
Article‘Only a quarter of UK adults get five a day’
New research from Asda shows only 27 per cent eat at least five portions of fruit and veg a day, while almost half say they throw away uneaten veg
-
ArticleValue of Spanish F&V exports rises
The year is set to see a slight increase in export revenue, while volumes remain broadly similar to 2020
-
ArticleRewe builds sustainable produce supply
Eugenio Guidoccio and Markus Bobenhausen reflect on new challenges for retailer's fruit and veg procurement business
-
ArticleAldi donates 550,000 charity meals over Christmas
Retailer paired stores with local organisations to redistribute unsold fresh and chilled food after stores closed on Christmas Eve and NYE
-
ArticleEustice announces new ELM schemes
Defra secretary unveils two new initiatives to support nature recovery and climate action, but concerns remain about lack of clarity for farmers
-
ArticleFresh investment for Provision Analytics
Funding to support development of food safety software platform