All United Kingdom articles – Page 108
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ArticleR&D hort projects win major Defra funding
Blue Planet II and Muddy Machines are among projects aiming to boost horticultural production
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ArticleAward opens in hunt for best organic grower
ORC’s Young Organic Farmer/Grower Award is back for its second year
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ArticleCasa Brasil festival gears up to celebrate Brazilian food and culture
Fortnight-long event in London will showcase the best of Brazilian produce and feature live cooking demonstrations from the likes of celebrity chef Luciana Berry
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ArticleNationwide Produce and AH Worth announce potato partnership
New collaboration will see Nationwide develop the marketing and distribution of AH Worth’s potato brands into non-retail outlets including catering and wholesale
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ArticleCullen named marketing head at Soil Association Certification
Former M&S and NHS Blood and Transport marketing chief joins organic organisation
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ArticleQuality key to table grape growth
Rabobank suggests that better-quality table grapes could attract consumers and “revitalise the category”
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ArticlePrice inflation impacting shopper habits
Kantar sales analysis shows price rises are already affecting the way consumers buy groceries
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ArticleWonky food delivery service launches recruitment drive
Company that redistributes wonky bread and vegetables is recruiting in several roles as it looks to grow
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ArticleFelixstowe strike ‘regrettable’, says dried fruit and nut supplier
Besana managing director Riccardo Calcagni insists firm’s UK deliveries will not be delayed by planned stoppage at Port of Felixstowe
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ArticleBorough Market strives for sustainability with new trader standards
Move sets standards for quality, sustainability, animal welfare, opportunity and accessibility among other principles
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ArticleWorker shortages ‘lead to £60m of wasted produce’
NFU survey paints grim picture of huge crop losses as a result of a shortage of seasonal workers
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ArticleBeyond date labelling: how to combat food waste
Lingxuan Liu, lecturer in sustainability at Lancaster University, examines what more can be done by retailers and consumers to reduce fruit and veg wastage
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ArticleJB Gill creates ‘Tenderstem Suppertime Sonnets’
Ex-JLS star is working with brassica brand to encourage more scratch cooking
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ArticlePink Lady Food Photographer of the Year open for 2023 entries
New category added for images showing the joy experienced through food
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ArticleNew dates for NFU cost price workshops
Workshop series is run by former buyers and aims to help growers achieve increased returns
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ArticleJupiter Group enjoys record-breaking South African orange season
Week 31 marked first time the group had packed over 100,000 15kg boxes of Valencia oranges in a single week
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ArticleGovernment backs new logistics recruitment drive
Sponsored by Department for Transport and logistics industry, Generation Logistics campaign aims to raise profile of often-overlooked employment sector
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ArticleBrakes’ charity arm steps up support for families
Meals & More gets increase in funding and launches The Big Day Out initiative
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ArticlePrisoners to be trained in vertical farming
New scheme between HMP Hewell and LettUs Grow sees prisoners trained in farm management, plant science and food safety
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ArticleRoot Zero potato brand plants biodiversity woodland
First 2,500 trees planted in Wales in bid for full carbon neutrality without third-party offsets