All articles by Tom Joyce – Page 16
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Turkish citrus back in the spotlight
Row over number of rejections on EU imports of Turkish lemons and grapefruits rumbles on
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Grand vision for green agriculture
Saudi Arabia’s ambitious plan for sustainable agriculture comes from a desire to diversify away from oil and the urgent need to adapt to the new realities of climate change, says Dr Juan Carlos Motamayor of Neom Food
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Dutch government reserves €50m for organic development
After the collapse of the Dutch coalition government this summer, the outgoing cabinet is set to announce €50m available for development of the organic market
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Egypt takes tough approach on IPR infringement
The Egyptian authorities believe the issue of illegally grown grape varieties is best solved at source, investing in the latest DNA machines to take random samples
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Floods follow fires in Greek tragedy
After a summer of excessive temperatures, record rainfall has left much of Central Greece underwater, flooding homes and farms and cutting the country in two
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Nadorcott Protection warns supermarkets over Tango sales
NCP has cautioned UK supermarkets about the “potential risks” associated with sales of Tango mandarins, which it claims are “unauthorised”
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Soil Association says UK inaction on fertiliser at odds with net zero
A new campaign is urging public action to push the UK government to prioritise the reduction of “polluting” fossil fuel-based nitrogen fertilisers
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Heat wave sends prices soaring in Greece
Temperatures across large parts of Greece regularly broke 40C last month, affecting various crops and causing prices to jump
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Fresh Del Monte alert to change
Mohammed Abbas, Fresh Del Monte’s chief operating officer, says the company is always on the hunt for new and better products, as well as technologies to boost growers’ resilience to extreme conditions
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Collaboration vital to root out abuse
Acknowledging the problem of worker exploitation is half the battle for fresh produce companies, according to Shayne Tyler who specialises in helping firms combat the scourge of modern slavery
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Turkish exporters turn focus to figs
Turkish fig exporters report high quality for the upcoming Black Bursa season, with weather conditions currently remaining favourable
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West Africa growers bless the rains
Concerns over changeable climatic conditions are very real across West Africa, but pineapple and mango growers say this year’s ample rainfall has been good for yields
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“Promising” season ahead for Nergi kiwi berries
Both volume and quality look promising for the new Nergi kiwi berry season, according to France-based marketer Sofruileg
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Sustainability report shows importance of affordability and convenience
A new study finds three-quarters of consumers wish to live more sustainably, with convenience and affordability the main impediments
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UN calls for transformation of food systems
The UN this week launched an initiative to accelerate the transformation of global food systems and get the SDGs back on track
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Nets may prove worth in Serbian orchards
Severe storms in Serbia have ravaged multiple crops in the past two weeks, but investments in protective nets by the country’s apple growers may limit the damage
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Empty market brings optimism
A lack of apples on the global market is good news for Belgian producers this campaign, as they continue to contend with a multitude of other challenges
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Tesco: “Our suppliers want certainty”
Tesco’s Dominic Morrey stressed the importance of long-term certainty for producers at a Lords horticulture inquiry, naming fair pricing and a workable seasonal workers scheme as priorities
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Turkish figs wait on weather
Growers in Turkey say excellent conditions for fig production bode well for the new season, but remain cautious due to the unpredictability of the climate
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Karastergiou Bros braced for harsher climate
Soaring temperatures represent an additional challenge for the Greek pear and stonefruit supplier, which is already managing the impact of the spring’s hailstorms and rainfall