All Sustainability articles – Page 98
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ArticleTesco initiative 'has saved 50m F&V packs'
After five years of the Perfectly Imperfect line, Tesco reveals a breakdown of how much fruit and veg has been saved
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ArticleOppy reveals first vertical farm partnership
Up Vertical Farms aims to become world’s largest and most sustainable grower of baby leafy greens in 2023
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ArticleGreenyard takes electric avenue
Group commits to full-electric company car fleet as it "acts upon its purpose to improve life"
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ArticleAgri skills gap ‘a concern for environment’
Nearly half of Brits concerned with lack of young people entering the farming industry to pioneer innovation, according to new study
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ArticleMaking the organic connection
Soil Association highlights growing ecological concerns of UK consumers, urging retailers to promote the connection between organics and sustainability
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Article
Mixed response to Autumn Budget from NFU
Batters wanted to see longer-term roadmap for capital allowances, more net-zero funding and an overhaul of government procurement practices
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ArticleLEAF targets ‘85 per cent sustainable production'
New partnership with Tesco will see retailer implement LEAF Marque across its entire global fresh produce supply chain
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ArticleDel Monte announces price increases
Group is to raise the price of several fresh products in response to inflationary market, citing cost pressures across supply chain
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ArticlePure Harvest gets “landmark” funding
UAE firm believes latest financing round will pave the way for Pure Harvest’s expansion in the MENASA region
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ArticleScottish govt 'to double land farmed organically'
Soil Association calls on UK govt to match Scotland’s commitment, saying “clear support” for organic production is absent from ELMS
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ArticlePure Flavor expands organic tomato range
Two new offerings have been added to meet growing consumer demand for organic products
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ArticleFrutura acquires TerraFresh Organics
California-based organic fruit supplier joins Frutura portfolio
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ArticlePrimeurs train up and running
France's low-carbon train connecting Perpignan in the south with Rungis in the capital has made its first trip in two years
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ArticlePink Lady Europe unveils plans
Although Pink Lady Europe predicts a drop in volumes this season, its focus on innovation and sustainability along the supply chain remains sharp
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ArticleSainsbury's pledges to be net zero by 2035
Range of initiatives includes the launch of Sainsbury's Global Farm as a portal to showcase the good work of suppliers
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ArticleEnvironment Bill soils amendment rejected
Soil Association says MPs have missed a crucial opportunity to take role of soils in climate and nature crises seriously
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AnalysisResilience needed for berry trade to thrive
Experts at Global Berry Congress focus on need to overcome big challenges so berry category growth can continue
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ArticleCompostable role needs clarifying
As companies shift away from plastic, A Plastic Planet has compiled The Red & Green List to clear up uncertainty over the right use of compostables
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ArticleHazel Tech, Calavo Growers team up
Partnership to look at extending shelf-life of Hawaiian grown papaya, effectively reducing unnecessary food waste
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ArticleFrench kiwifruit up to challenge
French marketer Primland is confident of its ability to adapt to new challenges, as it looks to take advantage of kiwifruit's growing popularity