All Sustainability articles – Page 44
-
ArticleNFU urges government action on food security report
Union welcomes recommendations to bolster population health, stressing that a coordinated government approach to food policy is vital
-
NewsInvestment in emerging black growers is paying off
Economic Transformation of Black Citrus Growers Programme in South Africa is showing success after initial problems with its implementation
-
ArticleHort Innovation releases new investment strategy
Hort Innovation Strategy 2024-2026 provides a roadmap for Hort Innovation investments over the next three years with focus on growth, export and sustainability
-
ArticleUN calls for transformation of food systems
The UN this week launched an initiative to accelerate the transformation of global food systems and get the SDGs back on track
-
ArticleAgroFresh’s SmartFresh solution turns 20
Growers and packers all over the world have since come to rely on the game-changing technology
-
ArticleM&S rolls out AgriSound pollinator tech to 18 more farms
In-field noise sensor tech extended to additional M&S Select farms following 2022 trials to help growers track pollinators and boost quality, yields, and biodiversity
-
ArticleItalian growers face up to fire and ice
Severe hailstorms and extreme heat leave parts of Italy’s fruit and vegetable production base battered and bruised
-
ArticleStudies show prunes support heart health in older people
Promising results in randomised controlled trials exploring the relationship between prune consumption
-
ArticleNew spraying drone to help growers reduce water use
Spraying solution from Hungarian agtech firm ABZ Innovation will allow producers to operate more sustainably and cost-effectively, the company says
-
ArticleBritish Potato Show returns in November
Trade show in Harrogate will feature record number of exhibition stands, as well as seminars and the National Potato Industry Awards ceremony
-
ArticleLineage Logistics publishes first sustainability report
Report details company’s progress towards building a more resilient and sustainable cold chain
-
ArticleEmpty market brings optimism
A lack of apples on the global market is good news for Belgian producers this campaign, as they continue to contend with a multitude of other challenges
-
ArticleSanLucar joins Entrainer project in decarbonisation drive
Company will collaborate with the Polytechnic University of Valencia to reduce its carbon footprint
-
ArticleABZ Innovation targets UK with precision ag drones
Hungarian agtech firm “poised to enter” UK market with precise spraying drones designed to reduce inputs and alleviate workforce pressures
-
ArticleTesco: “Our suppliers want certainty”
Tesco’s Dominic Morrey stressed the importance of long-term certainty for producers at a Lords horticulture inquiry, naming fair pricing and a workable seasonal workers scheme as priorities
-
ArticleAldi to donate summer meals
The discounter announces biggest-ever meal donations over school holidays
-
NewsEnza Zaden kicks off Vitalis facility project
Dutch vegetable seed specialist begins construction of production location for Vitalis organic vegetable seeds
-
ArticleKarastergiou Bros braced for harsher climate
Soaring temperatures represent an additional challenge for the Greek pear and stonefruit supplier, which is already managing the impact of the spring’s hailstorms and rainfall
-
ArticleItalian apple producers demand GlobalGAP ‘simplification’
Discussions around new standards that will be compulsory from 1 January 2024 have taken place in Trentino-South Tyrol
-
ArticleScale up free school meals, says Jamie Oliver
The celebrity chef also calls for every school-leaver to know how to cook 10 dishes and government action to combat junk food advertising