All Sustainability articles – Page 137
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Article
Rainforest Alliance enhances standards
Non-governmental organisation the Rainforest Alliance has revealed its new enhanced certification programme and standard
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Article
Apeel aids lime longevity
Group teams with Robinson Fresh to bring longer-lasting limes to US supermarket locations
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Ahold Delhaize's sustainable investment
Retailer invests in sustainable products, reduces climate impact and promotes healthier eating using sustainability bond funds
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OTC offers South African Nova
South African-grown easy-peel citrus variety is heading to the Netherlands courtesy of OTC Organics
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Shipping industry's carbon focus
Industry players come together to lead the way in decarbonising the shipping business
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Microplastics found in fruit and veg
Two peer-reviewed studies found that fruit and vegetables are not immune from the widespread contamination of our food, water, soil and air by microplastics
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Article
Download your free report on Covid-19
Fruitnet has teamed up with Fruit Logistica to provide in-depth analysis of the pandemic's impact on fresh produce companies
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Article
New varieties key for Egyptian grapes
Despite the challenges posed by Covid-19, Egyptian coop EGO is continuing its efforts to extend the grape season, according to MD Hassan Zaher
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California Giant boosts summer blues supply
Company has become the first US blueberry grower to be recognised as Bee Better Certified by the Xerces Society
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Vertical farming offers solutions
Vertical farming has long been seen as a solution to rising populations and increasing urbanisation, but its efficiency may make it key to sustainability in general
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Calls to reinstate school fruit and veg scheme
New petition urges government to bring back dropped School Fruit and Vegetables Scheme
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Riverford publishes first sustainability report
Carbon footprint calculation by organic veg box company has led to target for emissions reduction and investment in electric vans and solar
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K+N exceeds ten-year sustainability goals
Logistics company has now launched a Net Zero Carbon sustainability programme for the next ten years
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MSC targets carbon neutrality
Shipping giant announces new programme in partnership with South Pole to lower carbon emissions
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Broccoli not just for winter
This season, France’s Prince de Bretagne is reminding consumers that broccoli is a summer vegetable, as well as highlighting its eco-friendly ranges
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UK and EU farmers unite in call for free trade agreement
NFU president says it is “disappointing” that little progress has been made in trade talks, stressing importance of agri-food exports to UK
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Video: Port shows how life has changed
Despite new challenges caused by coronavirus, the German importer remains committed to sourcing sustainably
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New report sheds light on Covid-19 impact
In-depth report published by Fruitnet explains how the pandemic is changing the fresh produce business
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Covid-19 speeds up mechanical evolution
Rijk Zwaan has outlined how vegetable growers are looking to accelerate a switch to mechanical harvesting
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Steve’s Leaves extends range
Sweet Beets & Little Leaves becomes third bagged salad in brand’s range