All Sustainability articles
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ArticleEU Commission aims to simplify rules on sustainability
The European Commission’s proposed Omnibus Simplification Package would slash the number of businesses impacted by regulations like the CSRD and EU Taxonomy
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NewsStudy suggests Vidre+ “keeps peppers fresh for longer”
Mexican study finds Fresh Inset’s 1-MCP technology could help peppers stay firmer for more than 21 days
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ArticleBumblebee project wins first LEAF Caroline Drummond scholarship
Initiative aims to form the first bumblebee-focused farmer cluster groups in the UK
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ArticleNew research uses natural tree sap to extend shelf life of fresh produce
Queensland research group finds natural plant extracts and light can prevent spoilage in strawberries by 20 per cent
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ArticleFruitnet Tomato Congress looks ahead to 2030
Fruitnet Tomato Congress takes place in Malaga, Spain, on 11-12 November 2025, with a focus on the future of the tomato business, examining the category’s continuing response to the changing climate, labour issues and evolving consumer demands
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NewsNon-browning bananas given green light for March debut
Biotech group Tropic says it is ready to roll out gene-edited bananas that don’t go brown, as well as others with extended shelf-life
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NewsIFPA urges US congress to tackle agriculture issues
Association says that labour, regulatory and economic crises are threatening the future of US fresh produce
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ArticleAnecoop highlights benefits of physical activity and healthy eating
Company will donate 1,500kg of Bouquet mandarins to participants of Sunday’s 10KFEM race in Valencia
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AnalysisFruit Logistica: Tropical transformation – robust logistics networks for avocados, mangoes and more
The Port of Barcelona’s Carles Mayol looked at the development of logistics and transport networks supporting the surge in demand for tropical fruit
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ArticleLEAF conference calls for climate action
LEAF calls for increased industry collaboration and financial support to accelerate the transition to climate-smart agriculture
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CommentFrench retailers “undermining banana workers’ incomes”
Banana Link issues call for French supermarkets to accept shared responsibility
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ArticleEosta introduces organic Medjool dates from Morocco
Morocco’s proximity makes it an ideal source for organic Medjool dates, according to the Dutch organics specialist, ensuring fast and flexible deliveries to respond to market demand
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NewsEFI awarded US$1.2mn Walmart Foundation Grant
US organisaton awarded funding to advance ethical labour practices and strengthen workforce development across the produce industry
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ArticleYamaha launches agriculture arm with the acquisition of Robotics Plus and The Yield
Acquisition follows years of strategic investment into the businesses by Yamaha
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AnalysisFruit Logistica: New fruits and vegetables by design – part 2
The second of a two-part session on the Fresh Produce Forum stage looked at what must be done to match the expectations of retailers, consumers and policymakers
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ArticleEating grapes could boost muscle health, study finds
US study shows regular consumption could help improve muscle health, US study finds
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ArticleAldi adds avocados to ethical sourcing model
Avocados are the next step in the retailer’s journey towards responsible fresh produce sourcing
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PodcastsFruitbox 113 · Franka Rodriguez, Aldi South Group
Franka talks to Chris about the extension of Aldi South Group’s ethical sourcing model into avocados, with more categories on the horizon
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ArticleUzbekistan sees potential for tomato growth in Europe
As European buyers look to diversify their supplies of tomatoes, Exim Agro’s Yorkin Inamov believes Uzbekistan has an opportunity to grow its share of the market in the coming years
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NewsBiosecurity NZ investigates after second Auckland fruit fly found
KVH alerts New Zealand’s kiwifruit industry to second trap find in Auckland suburbs since start of year