All Sustainability articles
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ArticleMexican avocado industry unveils new sustainability plan
Plan tackles four key environmental areas and works toward net-zero emissions by 2035
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NewsTurkish crops hit by severe frost
Turkish authorities are calling it one of the worst cold spells in the country’s recent history, with crops including stonefruit, apples, grapes, vegetables and nuts all badly impacted
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NewsAngus Soft Fruits boss publishes report on growing share of value chain
John Gray’s Nuffield Farming study highlights potential of gene-editing, data-driven production and new markets to help growers improve returns
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NewsSinclair shares progress on roll out of compostable PLU sticker
Company said it is reinforcing its commitment to sustainability through continued innovation and collaboration in the fresh produce industry
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ArticleDuroc tomatoes strengthen position on European market
Morocco’s tomato export industry has undergone significant developments during a season marked by both opportunities and challenges, according to Fatiha Charrat, deputy general director of Delassus
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FeaturesThe wild potential of AI
Given the plethora of potential uses in the fresh produce sector, AI undoubtedly has the power to reshape the business, but its ability to create certainty for growers comes with a dose of unpredictability
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ArticleJaguar begins grassroots impact programme
Harvest of Hope aimed at improving the lives of members of the communities from which it sources its fruit
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ArticleTurkish stonefruit battles through cold spell
Turkish exporters anticipate a good cherry season despite an untimely bout of frost across various stonefruit regions, which has hit apricot and cherry production in some areas
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ArticleIFCO’s SmartCycle “transforms sustainability principles into action”
The reusable packaging solutions provider is celebrating two years of sustainable innovation at Dannstadt Service Centre with the release of a behind-the-scenes video
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ArticleFreshfel sets out FreshProducePEFCR progress
At an event in Brussels, the organisation outlined the next steps for its implementation in the F&V sector
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NewsOcean pollution is UK shoppers’ biggest plastic concern, study shows
Microplastics and their impact on oceans and waterways is biggest concern among British consumers regarding plastic packaging, research shows
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NewsFresh Del Monte buys majority stake in avocado oil business Avolio
Deal advances Del Monte’s strategy of turning agricultural by-products into high-value, sustainable ingredients
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NewsCapsiBreed advances commercial pepper gene editing
Company has signed a ”significant commercial agreement” with Dutch seed company Erma Zaden
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NewsDynamism on display at Fresh Produce India
India’s premier business event explores the rapid rise of quick commerce, shifting consumer preferences and growth in demand for premium imported offerings
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NewsCMI Orchards reports progress on regenerative agriculture initiative
The Soil Center is upcycling organic waste into valuable agriculture products
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NewsRetailer reports increase in vegetable purchases
New research finds Australians are purchasing 2.8 serves of vegetables per day with potatoes, tomatoes, carrots, frozen and canned vegetables leading the increase
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AdvertorialMacfrut: much more than a trade fair
A year-long journey through the global fresh produce supply chain culminates in Rimini on 6-8 May
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NewsEosta reports consumer enthusiasm for rain-grown avos
The Dutch organics specialist says that a combination of rain-grown and organic cultivation is the ultimate in water efficiency
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NewsSpring brings challenges for stonefruit in south-east Europe
The fruit sector in Serbia and other countries in the region faces a period of transition, influenced by changing climatic conditions, market dynamics and production trends
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AnalysisPhilippe Binard: US tariffs will have “strong impact” on global fresh produce trade
Freshfel Europe’s general delegate warns of future international trade instability, but hints at potential opportunities for the EU fresh produce business as a result of US tariffs