All Supply articles – Page 190
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ArticleIFOAM marks 20 years of organic growth
IFOAM Organics Europe says organic farming is the best way to make food production more resilient and less dependent on energy-intensive inputs to guarantee future supplies
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ArticleBlueberries can cut dementia risk
Latest studies from University of Cincinnati show regular consumption in middle life can help those at increased risk of Alzheimer’s
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ArticleGlobal Tomato Congress: Prominent aims to inspire consumers
With costs rising and spending getting tighter, the health, taste and affordability of fresh tomatoes should be highlighted
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ArticleNIAB opens GreenTech Hub
New £11.3m horticulture research centre opens doors at NIAB’s East Malling site in Kent
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ArticleOrganic farming on the rise in UK
More British farmers are converting to organic production in line with growing consumer demand, finds organic body Soil Association
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ArticleFlorida orange production up in May forecast
USDA report predicts 40.2m boxes of Florida oranges, with Florida grapefruit production down slightly
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ArticleOppy-Eco Farms avocado network grows
Mexican avocado consortium Avoworks partners with Oppy-Eco Farms
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ArticleAdriëlle Dankier named as new CEO of Nature’s Pride
Dutch importer confirms current chief executive officer Fred van Heyningen will step down as of 1 June
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ArticleFull steam ahead for Kissabel’s Southern Hemisphere programme
Favourable weather conditions produced a high-quality crop, with good sizes and flesh colour
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ArticleAgromediterránea offers plastic-free packaging
Murcia group says new environmentally friendly bags are 100 per cent bio-based, biodegradable and compostable
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ArticleAgrovision secures US$210m to fund continued expansion
Chairman Steve Magami said capital will allow company to pursue strategic opportunities on a global scale
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ArticleMaputo port progress for South African citrus
Eastern port emerges as viable option for South African exporters, particularly those targeting Asia
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AdvertorialAvocado boom set to continue, event hears
The third edition of the Tropical Fruit Congress at Macfrut brought together experts and producers from all over the world to talk about avocados
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ArticleNature’s Pride presents progress on sustainability
2021 Annual Report maps progress made on the company’s five-year Sustainable Business Plan
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Article‘Best farmers’ at risk of going bust
High input costs and changing policies could force the ‘best farmers in England’ out of business, says charity
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ArticleGlobal Tomato Congress: Gautier Seeds expands its range
Ahead of this year’s Global Tomato Congress, Gautier’s tomato product manager Julien Savignac tells Fruitnet that the group is bringing some exciting new varieties to market
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ArticleSouth Africans set for early US citrus programme start
South African summer citrus is likely to enter the US market earlier than it did in 2021
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ArticleBelgian campaign launches in UK
Belgian produce marketers are targeting retail and foodservice companies in the UK with a message of high quality and sustainability
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ArticleBritish strawberries sweet and plentiful as season gets underway
UK season begins weeks earlier than last year, with favourable weather boosting berries’ natural sugars
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ArticleBirds Eye kicks off biodiversity campaign with giant wildflower artwork
Campaign seeks to educate nation on importance of biodiversity and impact of its loss, as well as what we can all do to help protect it, with 20,000 wildflower seed boxes up for grabs