All Research & Development articles – Page 71
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ArticleNFU calls for better communication with farmers on HS2
HS2 Ltd must minimise impact on agri businesses and give longer notice periods and fair compensation when taking land, says union president
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ArticleCosta extends partnership with The Yield
Australian fresh produce giant to use Sensing+ solution across eight berry farms starting this month
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ArticleDeep purple tomato Yoom scoops top prize
Syngenta's distinctive variety wins Fruit Logistica Innovation Award 2020 in Berlin show's public vote
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ArticleGCA opens annual survey
Christine Tacon launches final survey of suppliers as Groceries Code Adjudicator before her term ends in June
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ArticleJD Cooling to install UK's first Softripe system
Worldwide Fruit becomes first UK supplier to invest in ripening tech that won silver in FLIA 2019
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ArticleAvocados' nutritional value 'justifies water use'
No other food offers the same nutritional value per litre of water used to harvest it, according to WAO
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ArticleWild Violet sweetcorn hits the market
In the US, Crookham Company launches purple and white sweetcorn
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ArticleNIAB moves into new £25m home
The Lawrence Weaver Road headquarters marks an "exciting new chapter" in NIAB's history
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ArticleFall Creek unveils new blueberry varieties
Five varieties to be launched as part of The New Fall Creek Collection
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ArticleResearch into frost protection revealed
New report presented at NI Fruit Growers Association outlines emerging frost protection measures for topfruit growers
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ArticleCIV unveils Parthenope low-chill strawberry variety
Variety produces elongated, bright red fruit, high yields and is easy to harvest and resistant to handling
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ArticleRijk Zwaan introduces Reddery tomato
Premium cherry tomato will be showcased at Fruit Logistica in Berlin
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ArticleSNFL fast-tracks grape development in Peru
The company has opened up protocol to ship new table grape varieties directly from Spain to Peru
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ArticleFepex takes fresh look at post-harvest technology
New initiative seeks to optimise the use of ICT systems in the post-harvest supply chain.
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ArticlePlant-based incubator to offer up to €200,000
ProVeg Incubator exclusively develops plant-based start-up businesses
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ArticleGenetics will aid tomato taste
UF professor Jay Scott urges researchers to utilise genetics in growing tastier tomatoes across different geographical locations
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ArticleDriverless lorries ‘could spark major RORO growth'
RORO predicted to secure 80 per cent market share by 2050 thanks to the anticipated roll-out of driverless vehicles
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ArticleHalf of new indoor growers ‘have no ag experience’
Controlled environment production attracts high percentage of young entrants, with funding a major challenge, new survey reveals
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ArticleImproving photosynthesis
Researchers in Netherlands discover method that can grow plants more efficiently
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ArticleFirst seedless lychees grown in Australia
As the country pushes for market access to China and the US, one grower has bred a potentially lucrative new variety