Out now: Episode one of The Produce Plus Podcast with Zespri CEO Jason Te Brake
Rising input costs, New Zealand exports kick off and an exclusive interview with Zespri CEO Jason Te Brake on the marketer’s new strategy
Out now: Episode one of The Produce Plus Podcast with Zespri CEO Jason Te Brake
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Top Stories from Produce Plus
T&G Global explores break-up options amid sale process
Divisions of T&G Fresh could be sold off to different buyers as part of one option under consideration
Conversations
Fruitbox 116 · Mark Landini, Landini Associates
Sydney-based retail consultant explains how supermarkets can reconnect with customers through better design, storytelling, and a renewed focus on food
Fruitbox 108 · Carlo Magni & Louise Beard, Forward Insight
Chris, Carlo and Louise consider the consumers of tomorrow, the choices they will make and how we can develop fresh produce that will appeal to them
Fruitbox 101 · Alex Garcia-Devis, GlobalGAP
Chris speaks with Alex about the scarcity of water in some of the world’s key production regions, and what this means for the fresh fruit and vegetable industry
Marketing
Out now: Episode one of The Produce Plus Podcast with Zespri CEO Jason Te Brake
Rising input costs, New Zealand exports kick off and an exclusive interview with Zespri CEO Jason Te Brake on the marketer’s new strategy
LATEST EDITION
Find out what’s in the latest edition of Produce Plus Magazine.
Supply
Out now: Episode one of The Produce Plus Podcast with Zespri CEO Jason Te Brake
Rising input costs, New Zealand exports kick off and an exclusive interview with Zespri CEO Jason Te Brake on the marketer’s new strategy
T&G Global explores break-up options amid sale process
Australian horticulture industry calls on retailers to respond to price increase requests
IFPA A-NZ briefing provides Middle East management guidance
Australian government defers export cost recovery increases
New project to tackle Australia’s A$2.5bn food waste losess
MOYA deadline draws closer
Coming Soon: The Produce Plus Podcast
Australian horticulture sector calls for government action on cost crisis
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Events
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Sustainability
New project to tackle Australia’s A$2.5bn food waste losess
National on-farm trials to measure where losses occur, find ways to lift utilisation and identify commercially viable pathways for surplus
LeaderBrand integrates Laser Weeder into salad leaf production
Tropic secures US$105mn to scale gene-edited banana production
Kiwifruit labour providers forced to close
Zespri launches updated sustainability targets and climate transition plan
Kalfresh secures A$80mn investment for bioenergy facility
IFPA A-NZ Fresh Matters delivers sustainability insights
MG Group partners with The Gut Foundation
Coles Nurture Fund application deadline nears
Packaging & Technology
Australian Citrus Congress charts industry future
Australian Citrus Congress provides practical pathways for future growth as industry excellence recognised in Adelaide
Mackays Marketing leases Melbourne ripening facility for tropical fruit
Enhancing fruit knowledge from the inside out
Australian avocado industry launches in-store ripeness scanner trial
Tropic secures US$105mn to scale gene-edited banana production
Lineage secures export accreditation for South Australian cold storage facility
Unlocking trade intelligence for Australian horticulture
Hort Innovation Frontiers reveals first Incubate cohort for 2026
Agrifood leaders gather at evokeAG 2026 to shape the future of farming