Latest news stories from Produce Plus
News updates for the fresh produce business in Australia and New Zealand.
Queensland research tackles global onion disease crisis
Key findings will be presented to Lockyer Valler growers on 11 February
David McGrath joins soil health company Metagen
Agricultural entrepreneur and innovator to focus on advancing horticulture, cotton and broadacre communities as northern Murray-Darling Basin territory manager
Amazon Australia partners with Harris Farm Markets on fresh produce delivery
Milestone partnership marks first time Australian shoppers have access to fresh products via Amazon
Australian government launches independent review of the Horticulture Code of Conduct
A final report is expected to be provided by April
LeaderBrand welcomes Rod Snodgrass as board chair
Snodgrass brings over 20 years’ experience in senior executive roles and is involved in multiple boards
Conversations
Fruitbox 116 · Mark Landini, Landini Associates
Sydney-based retail consultant explains how supermarkets can reconnect with customers through better design, storytelling, and a renewed focus on food
Fruitbox 108 · Carlo Magni & Louise Beard, Forward Insight
Chris, Carlo and Louise consider the consumers of tomorrow, the choices they will make and how we can develop fresh produce that will appeal to them
Fruitbox 101 · Alex Garcia-Devis, GlobalGAP
Chris speaks with Alex about the scarcity of water in some of the world’s key production regions, and what this means for the fresh fruit and vegetable industry
Trend report showcases cultural significance of fresh produce
United Fresh report says fruit and vegetables can meet consumers’ desire for creativity, affordability and emotional connection
Horticulture leader Joe Saina recognised with Australia Day honours
Saina has contributed leadership, technical expertise and national representation to Australia’s horticulture industry for two decades
Melbourne wholesale market opens to the public for the first time
Consumers will be able to visit the market on Saturdays with a focus on bulk buying
Costa introduces mini melons to Australian shelves
Trial with Woolworths will see Blush Mini honeydew melons stocked in Victorian stores
Northern Territory pomelo growers express concerns over pending Vietnamese imports
DAFF spokesperson says Vietnamese pomelos will not arrive until import conditions are finalised
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Zespri targets kiwifruit growth in New Zealand over next five years
Marketer’s latest five-year forecast says NZ supply will grow to 236mn trays by 2030, with strong demand supported by premium brand
Queensland fruit fly outbreak declared in Adelaide’s Elizabeth East
Five Queensland fruit flies found in monitoring traps as part of regular surveillance activities
Funky Food seeks out fruit and vegetable growers in food waste fight
Brisbane-based business is looking to partner with fruit and vegetable growers to take unwanted produce surplus, quirky and imperfect produce
Premier Fresh Australia enters new Sun World table grape partnership
Agreement enables Premier Fresh to market Sun World table grapes in Australia and internationally
Australian Bananas launches Banana Swim Pass with Ariarne Titmus
Around 70 pools across Australia will offer free entry for the price of a banana
Wiggles retail activations begin healthy eating party across Australia
Wiggles-branded fresh produce will feature in Harris Farm Markets and Aldi
SVM Variety Management secures China court win over PremA280 apple patent infringement
Court orders defendants to pay over Rmnb5mn, with SSR molecular marker testing used to prove infringement
Tasmania hosts international fresh produce buyers visit
Buyers will engage directly with producers, tour facilities, and see production standards first-hand
Ausveg and ATGA join multi-sector Australian Trade Diversification Network
Network of 40 peak industry bodies will work with government to jointly deliver activities that support Australian exporters
Berry Good Practice Guide launched to help Australian growers adopt best farming practices
Guide brings together the knowledge and experience of growers, industry leaders, and sustainability experts