All articles by Maura Maxwell – Page 52
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Aldi commits to more sustainable banana price
German discounter says the banana prices it pays to its suppliers will be fairer and more accurately reflect sustainable production costs
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Bio-Chain project to develop greener solutions for Chinese vegetables
Spain’s Kimitec teams up with Yunong and BAAFS to design sustainable solutions for broccoli, lettuce and Chinese cabbage
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Dole reports on second quarter financial results
Full-year forecast revised downward due to slower recovery of Fresh Vegetables segment and impact of strengthening dollar
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Chilean sector unites to confront logistics crisis
Key players come together in face of the worsening situation ahead of the 2022/23 fruit export campaign
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Colombian Hass avocados heading for Chile
Westfalia Fruit Colombia becomes first company to send avocados to the Andean nation
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Fepex calls for government action as energy costs soar
It claims the produce sector is being disproportionate harmed by new law to curb energy price hikes
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Ozblu brings touch of magic to China
United Exports says its Peruvian-grown OZblu Magica remains the blueberry of choice for Chinese customers
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Chilean Table Grape Committee set up to boost national industry
The new committee is tasked with halting the decline in the country’s table grape sector
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Complutense to be alma mater of first Master’s degree for produce professionals
Madrid’s prestigious university endorses Shaffe’s International Master’s degree for professionals in the fruit and vegetable sector
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Nufri gears up for start of 2022 apple harvest
Full production at the company’s farm in La Rasa will mitigate the shortfall in production in Lleida
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New Intercitrus president urges compliance with new cold treatment protocol
Enrique Bellés said the interprofessional will continue working to extend the cold treatment requirement to other citrus fruits
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Calavo Growers makes key appointments
Danny Dumas to lead Grown segment following retirement of Robert Wedin, while Shawn Munsell named CFO
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Fyffes launches gender equality programme in Honduras
The programme aims to train men and women on gender and related issues such as health, home finances, interpersonal relationships and stress management
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CGA welcomes WTO intervention in citrus dispute
CGA president Justin Chadwick said all other avenues to resolve the crisis have been exhausted
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Cieza peach PGI now has its own quality seal
Around 12,000 tonnes of peaches are expected to be marketed under the PGI Melocotón de Cieza label this year
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Tive launches cloud-enabled multi-trip flexible temperature logging label
Tive Tag breaks new ground in cold chain visibility and becomes latest addition to Tive’s portfolio of award-winning cold chain innovations
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Chilean fruit growers “on brink of financial collapse”
Fedefruta survey reveals 90 per cent of producers fear not being able to prepare for the next season due to a critical lack of capital
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First breakbulk shipment of Argentine lemons land in Philadelphia
Last week’s offloading was the first non-containerised shipment to reach the US since market reopened for Argentine lemons in 2018
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Sun World expands footprint in Australia
GrapeCo Australia and RJN Cua Vineyards become latest companies to join Sun World’s global supply programme
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Greenyard USA/SealdSweet launches Jalisco avocado programme
The company is one of the first to market with Jalisco avocados since they were greenlighted for US