All articles by Maura Maxwell – Page 36
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ArticleWestfalia Fruit welcomes new chair of the board
Dr Khotso Mokhele is an internationally recognised scientist who has served on the HMH board since 2013
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ArticleCopefrut publishes first sustainability report
Report sets out various milestones achieved by the company in spite of the tough global economic climate
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ArticleQuality shines through at Clock House Farm
Favourable spring weather has delivered a high quality berry crop this year says managing director Oli Pascall
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ArticleSeed companies showcase melon innovations
Melon & Watermelon Innovation Days connect producers and houses of melon and watermelon seeds in the Region of Murcia
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ArticlePositive results for Chilean stonefruit
Export value rises in 2022/23 season despite lower volume
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ArticleSanLucar adds Canary Island papayas to tropicals line-up
Premium Sweet Sense papayas cultivated in the Spanish Islands are now on sale in Germany and Austria
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ArticleLineage Logistics joins hackathon to tackle food waste
Event brings together entrepreneurs, students, NGOs and supply chain leaders to uncover new solutions to the problem
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ArticlePicota campaign kicks off in UK
Rains may have dampened the production outlook, but there’s no shortage of enthusiasm for the arrival of the new season crop
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ArticleGreen Motion presents Luna UCR to California growers
This is the first variety released by the Green Motion platform
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ArticleAsoex mulls impact of heavy rain
Farm infrastructure struggles to cope with excess rainfall after decade-long drought
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ArticleWCO signs up first Mexican member
Addition reflects growing interest in the Americas for a more connected global citrus community
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ArticleMercabarna opens summer camp for vulnerable kids
More than 600 children from Barcelona and the surrounding area will take part in the initiative
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ArticleValente celebrates 60 years of quality and innovation
Special event marks journey to become a global leader in the design and manufacture of technical solutions for orchards
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ArticleSalix Fruits expands summer citrus programme
Company expects to import more than 1m cartons from the Southern Hemisphere between May and October
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ArticleFruit Attraction 2023 welcomes more exhibitors
For the first time, the fair will occupy nine halls of the Ifema exhibition centre in Madrid
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ArticleAI shows real potential
Despite public fears over its impact, many believe we have still only caught a glimpse of artificial intelligence’s full potential in the fresh produce business
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ArticlePlanasa sale underway says Cinven
Private equity fund signs Spanish law firm Pérez-Llorca to handle the divestment of the berry company
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ArticleFedemco signs sustainability deal with Interfresa
Agreement will promote sustainable development, training on packaging and good sectoral practices, valid until 2025
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ArticleJordi Vals stands down as Mercabarna MD
During his tenure the market saw continued growth and major gains in its sustainability, talent and innovation agenda
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ArticleAsoex travels to Asia to lay groundwork for new fruit campaign
Itinerary included visits to JD.com and Beijing wholesale market to discuss plans for upcoming cherry season