All articles by Maura Maxwell – Page 208
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ArticleGruventa sees strong sales in eastern Europe
Company posted double-digit growth in winter vegetable export volume during 2013/14
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ArticleFresh Quest mulls Honeymoon success
Florida-based importer says new cantaloupe has been well received by US consumers
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ArticleChile assesses 2014 kiwifruit prospects
Kiwifruit Commission calls on growers to ensure shipments meet quality expectations of importers
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ArticleChilean port workers threaten new strike
Unions accuse port authorities of failing to honour agreements established at end of previous strike
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ArticleProexport calls for improved rail links with Europe
Construction of Mediterranean Corridor essential for fresh produce export growth, association tells conference
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ArticleValencia port expansion plans agreed
Intermodal logistics terminals to be built at four regional ports, government announces
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ArticleNMB promotions pay off
Campaigns focusing on educating consumers on how to select, ripen, cut and use mangoes boost retail sales
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ArticleEmerging markets hold key to banana export growth
Surge in number of middle class households in developing countries is fuelling rise in global food demand
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ArticleBanana industry shines spotlight on direct sourcing
Supermarket claims that global sourcing is a win-win situation for growers receive cool response at International Banana Congress
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ArticleNew report shows scale of food waste
The USDA study reveals that 37 per cent of fresh fruit and 34 per cent of fresh vegetables are thrown away each year
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ArticleBanana industry faces stark warning
Sector needs to find new ways of producing more with fewer resources, delegates at V International Banana Congress told
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ArticleSeald Sweet boosts SH citrus offer
The opening of the US market to Uruguayan citrus represents a new opportunity for the Florida-based marketer
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ArticleGrowers in Murcia 'must work together'
Fragmented production base is preventing fruit and vegetable companies from fulfilling export potential, forum hears
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ArticleGolden opportunity for San Francisco
With the Bay Area a mecca for fresh food, San Francisco's wholesale market is changing to keep pace with demand
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ArticleState of emergency declared for Tucumán citrus
Government announces series of measure to help province’s struggling industry
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ArticleUS appetite for imported produce grows
Imports will account for half of all fruit and nut use and a quarter of vegetable use by 2023 new study predicts
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ArticleCamposol switches to fresh
Company planning to maximise sales of fresh asparagus in the coming years
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ArticleSafeway mulls possible sale
Retailer said to be in discussions with a number of private equity firms
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ArticleCathay’s new HK terminal opens
Facility will boost Hong Kong’s role as import hub for fruits and vegetables from around the world
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ArticlePeru inches closer to Japan citrus deal
Asian country is one of several Far Eastern markets Peruvian exporters have in their sights