All Markets articles – Page 113
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ArticleFirst Scottish AVA strawberries arrive at supermarkets
Crop delayed by poor weather but volumes looking good for season ahead, says brand
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ArticleSunkist offers Ojai Pixie tangerines
Variety is seeing nearly 20 per cent yer-on-year sales gowth in the US
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ArticleTaniHub secures more funding
Indonesian ag-tech start-up raises US$65.5m to expand and help develop exports
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ArticleShaffe survey reveals positive outlook ahead
E-commerce and consumer health trends major growth areas for Southern Hemisphere fruit industry
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ArticleStriving for sustainability
Pink Lady Europe stresses the apple brand’s continued commitment to sustainability, as production and sales show a marked rise
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ArticleTesco unveils new plant-based offerings
Launch of four new frozen ready meals made with Beyond Meat is part of Tesco’s pledge to quadruple size of its plant-based range
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ArticleTesco stocks seedless lemons
AMT Fruit-supplied lemons are a new variety that are being pitched as an ideal food and drink ingredient
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ArticleIGD to highlight shopper trends
At this week's World of Fresh Ideas, IGD's Jon Wright will discuss the five key post-covid consumer trends to look out for
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ArticleChoice survey reveals supermarket preferences
Bricks-and-mortar branches of supermarkets remain favoured choice, with independent grocers outperforming chains
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ArticleDownload FPJ’s Berries Special
We bring you news of a marketing coup in soft fruit, an in-depth look at the future of gene editing and reaction to the UK-India trade deal
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ArticleMetis adds variety to plum category
With its unique flavours and colours, the Metis range may be capable of creating renewed interest in plums
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ArticleNew look for Luv'ya
New Zealand company's entire apple and pear range receives a brand refresh
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ArticleWilson’s Country celebrates Scottish award win
Northern Irish potato supplier picks up UK supplier prize in Scottish Retail Food & Drink Awards for its range of fresh-cut chips
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ArticleHortgro closes 'near perfect' stonefruit season
Export volumes were up across all categories as favourable conditions made for a plentiful crop
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ArticleEscavox completes first cohort of Cultivo
Six-week virtual programme provides participants with mentorship and interaction with Iowa's agriculture leaders
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ArticleAsiafruit’s 200th issue out now
Asiafruit Magazine’s 200th edition profiles some of the stories and the people that have shaped Asia’s fresh produce trade since issue one
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ArticleThousands of corner shops at risk of closure
Rising competition from major retailers means up to 6,000 independent corner shops face uncertain future, according to new research
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ArticleMelissa Hemsley to champion mushrooms
Made With Mushrooms campaign announces partnership with celebrity chef Melissa Hemsley to champion mushroom consumption
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ArticleCommunity fridge plan boosts produce distribution
The Co-op and Hubbub team up in initiative to make fresh food more widely available to people in need
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ArticleKissabel harvest ends positively
Southern Hemisphere season of coloured-flesh apple completed, pointing to positive future