All Health articles – Page 37
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ArticleShift to veganism ‘vital’ to control climate change
Vegan Society calls on parties to push plant-based diets in fight against climate change, saying it is a key to meeting Paris Agreement targets
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ArticleChildren's food watchdog 'urgently needed'
Major new report paints alarming picture of child food poverty and says action is needed now to reverse the crisis
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ArticlePrepared artichoke hearts land Medfel innovation award
Spanish producer Caudraspania is hoping to drive up artichoke consumption with product designed to add value and convenience
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ArticleNutrient know-how
Nuffield scholar Barbara Bray has published her report into vegetable production for specific nutritional needs
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ArticleFighting hunger by cutting waste
The Collaborative for Fresh Produce looks to create outlets for imperfect and surplus Produce
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ArticleWelsh daffs used to fight Alzheimer’s
Welsh bioresearch company Agroceutical Products is growing daffodils in Black Mountains for use in Alzheimer’s medication
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ArticleEvidence mounts for 10-a-day target
Average British adult gets just 3.8 portions a day despite studies showing that 10-a-day has major benefits for physical and mental health
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ArticleWAO welcomes avo-heavy Pret menu
World Avocado Organisation "thrilled" that almost half the new dishes on Pret’s spring menu feature the fruit
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ArticleEuropeans failing consumption target
Figures from Eurostat show that more than a third of Europeans do not eat fruit and vegetables every day, sparking public health concerns
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ArticleUS ambassador ushers in Sweet Potato Week
Visit to New Covent Garden celebrates vegetable’s sales success and launches campaign focused on product’s nutritional value
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ArticleDriscoll's recognised for labour prowess
Berry leader is praised for its health and safety labour programme
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ArticlePink Lady gets sporty in UAE
The Pink Lady apple brand was on display during the Special Olympics World Summer Games in Abu Dhabi, following its recent tie-in with the Dubai Marathon
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ArticleRecord response for Global Berry Congress
Total of 580 people from 50 countries join 37 exhibitors and 50 speakers for 'hugely positive' berry industry event
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ArticleValue chain vision
Arend Schot, head EAME vegetable seeds at Syngenta, offers the latest on the products the company is pushing for 2019
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Article'More room for health claims in berries'
Sector needs to move beyond talking about antioxidants and highlight benefits for cardiovascular system and gut health, says Medicinal Chef
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ArticleEU extends school fruit scheme
The programme distributes free fruit, vegetables and milk to around 20m schoolchildren
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ArticleStudy links fruit and veg with mental wellbeing
University of Leeds experts Neel Ocean and Peter Howley outline the results of a new study making the link between fresh produce consumption and mental health
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ArticleLidl's football deal to focus on fresh
Retailer's Italian arm renews marketing partnership with national squad ahead of new campaign featuring fruit and vegetables
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ArticleVeg voucher charity joins forces with HelloFresh
Alexandra Rose Charity to distribute leaflets in HelloFresh recipe boxes to raise awareness and funds for its fruit and vegetable vouchers
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ArticleMexican F&V consumption falls sharply
Changing diet and lifestyle are behind a surge in obesity in the country