All Health articles – Page 12
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ArticleRabobank offers positive outlook for blueberry business
The global blueberry industry is set for further growth, according to a new RaboResearch report
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ArticleHFSS ‘an exciting opportunity’ for nuts and dried fruit
Major supplier Besana believes new health legislation will strengthen the category and wants to be part of ‘mindshift change’ in food industry
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ArticleBritish GM tomato trials in US next year
The US has overhauled its approval process for genetically-modified products, opening the doors to British GM tomatoes
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ArticleChiquita renews partnership with Pink Ribbon campaign
Banana marketer continues its association with Breast Cancer Awareness Month during October with widespread promotions in stores and online
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ArticleIceland promotes produce in brain health campaign
Iceland Foods will promote fruit, veg and salads across all UK stores this month as part of a consumer initiative to help combat dementia
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ArticleKeyGene seminar highlights benefits of DNA analysis in produce breeding
DNA analysis can boost efficiency in selecting favourable traits in the fruit sector, according to experts ahead of the KeyGene seminar
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ArticleIlip focused on sustainability in Madrid
The packaging specialist is keen to highlight its commitment to sustainability and the circular economy at Fruit Attraction
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ArticleGreenyard issues 2022 sustainability report
Group reports on a year that saw progress along the company’s Sustainability Roadmap 2025
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ArticleDrought conditions could result in UK shortages
Organisations and charities in the UK have called on the government to support sustainable practices to avert food shortages in future, as the impact of drought continues
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ArticleFruit packs in Asda back-to-school promo
Supermarket discounts a number of popular lunchbox lines to help with costs as schools return
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PodcastsFruitbox 87 · Kristian Moeller, GlobalGAP
Kristian Moeller of GlobalGAP talks to Chris White about the latest improvements to the world’s most widely used system to certify fresh fruit and vegetables
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ArticleBio-Chain project to develop greener solutions for Chinese vegetables
Spain’s Kimitec teams up with Yunong and BAAFS to design sustainable solutions for broccoli, lettuce and Chinese cabbage
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ArticleSainsbury’s Vegfast Van to encourage F&V consumption
Retailer launches initiative as part of its Great fruit & veg challenge to try to boost 5 A Day consumption
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ArticleOzblu Global Conference returns
United Exports hosts international blueberry event in South Africa’s Western Cape focusing on customer-led innovation
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ArticleReasons for optimism despite challenges, say topfruit experts
A lengthy list of challenges is a concern for all in the apple and pear business, but WAPA representatives speaking from Prognosfruit 2022 in Belgrade highlighted the sector’s continued positivity
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ArticleAhold Delhaize makes sustainability hire
Jan Ernst de Groot is appointed as the new chief sustainability officer of the European retailer
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ArticleChiquita wants school kids to go bananas
Marketer launches campaign in Germany to position fruit as healthy and versatile aid to learning
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ArticleFyffes launches gender equality programme in Honduras
The programme aims to train men and women on gender and related issues such as health, home finances, interpersonal relationships and stress management
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ArticleHealth benefits of red fruits revealed
New study in the Food Journal gives a boost to health credentials of berries
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ArticleCost-of-living crisis ‘could help veg sales’
New analysis from NielsenIQ suggests consumers may start cooking more with fresh vegetables as a cheaper alternative to meat than meat substitutes