All articles by Gill McShane – Page 36
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ArticlePeru boosts UAE food trade
Sales of Peruvian goods to the United Arab Emirates are up 36 per cent so far this year, thanks in part to a considerable rise in food sendings
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ArticleCosta Rica addresses pineapple concerns
Consumer disquiet prompts Costa Rican officials to focus on social and environmental issues within the pineapple sector
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ArticlePeru eyes global pepper stardom
A focus on coordination and better market access strategies could drive the country’s international pepper exports to the top spot
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ArticleNorthern Mexico counts mango losses
A significant drop in exportable fruit volume has been recorded in Mazatlán – one of north-western Mexico’s main mango-growing regions
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ArticleCold snap covers South America
Freezing temperatures are set to persist this week but forecasters predict any impact on fruit crops will be less severe than last year
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ArticleCuba to revitalise citrus sector
Multi-million-dollar investment to breathe new life into the island-nation’s citrus trade over the next year
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ArticleDole launches Peach Fruit Crisp
The latest addition to the company’s signature portion-controlled cups features fresh-cut peaches with an oat topping
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ArticleBlues committee expands members
Five additional companies bring to 10 the number of exporters now operating as part of the Argentinean Blueberry Committee
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ArticleUS expansion for Whole Foods
The natural and organic retailer has revealed plans to significantly boost is store numbers in the US market
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ArticleCanada and EU agree organic equivalency
The decision to consider organic products in each other’s markets as equivalent has been confirmed in writing
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ArticleWalmart Canada to open urban store
First store under the new format is apparently approximately half the size of a typical Walmart site
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ArticleMexico invites US food professionals
Mexico Calidad Suprema is offering tours of certified farms and facilities aim to demonstrate the nation’s commitment to food safety
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ArticleResearch to reduce food-borne illnesses
The National Institute of Food and Agriculture has awarded grants for research into produce such as tomatoes, spinach, lettuce and other leafy greens
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ArticleBrazil to license 45 ports
The majority of the ports to be auctioned are located in the south and south-east industrial and agricultural regions
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ArticleFlavours of Chile campaign underway
Country of origin promotions for Chilean food and beverages are currently taking place in Russia and Turkey
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ArticleChile's navel oranges push on in US
Chilean Citrus Committee is planning a series a promotional activities in the US and Canada this year
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ArticleChina opens to Chilean blueberries
Lengthy negotiations pave way for Chilean blueberry access to China, where arrivals will be supported by promotional activity
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Trade calls for cross-border improvements
Better inter-agency cooperation and more staff could help minimise crossing times at the US-Mexico border
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ArticleNoboa incurs US$5m in losses
Although the group’s banana operations are back up and running, the suspension of activities has reportedly led to significant losses
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ArticleLoBue Citrus expands sourcing programme
US-based citrus supplier announces new deal to import Southern Hemisphere fruit through the Ports of Philadelphia and Long Beach