All Fruit articles – Page 108
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ArticleThe future of berries: better taste, climate resistance, more autumn-winter supply
One of Europe’s top berry breeders offers her thoughts on what kind of fresh berry varieties will be needed in future
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ArticleHigh cherry volumes enable Turkish exporters to opt for quality
Recent seasons have been challenging for Turkish cherries, but favourable conditions this year are good news for both volumes and quality, says Ceyhun Gündüz of Alya Fruit
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ArticleRoyal steps up production of Sanguina blood nectarine
Now in its third season, the variety is winning over new consumers across Europe
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CommentComment: Produce decision-makers want to break free
So-called decision intelligence technology could change the way fresh produce companies plan their supply and respond to changes in the market
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NewsIncrease in South African table grape exports
The country’s grape industry had a good season despite ongoing logistical challenges
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ArticlePrimland boosts SH Oscar Gold programme
The company now offers a comprehensive range of Southern Hemisphere Gold kiwifruit
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ArticleReybanpac scoops sustainability award
Company recognised for its good economic, social, and environmental practices
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ArticleSBTi approves Nature’s Pride and Berries Pride climate targets
Climate targets for 2030 cover the reduction of emissions throughout the chain
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ArticleSPAR South West teams up with FareShare
The food retailer is partnering with FareShare to cut waste and fight hunger in the South West
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ArticleFarmers warn of flood threat to food security
Farming unions of England and Wales are calling on governments for more flood-damage support after record-breaking rain hits production
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ArticleUS blueberry market exhibits strong growth
Kasey Cronquist, president USHBC and NABC, tells Fruitnet that US production volumes will remain stable this year, with pricing and demand favourable
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ArticleKaufland defends low banana prices
Retailer responds to criticism from Latin American industry groups and argues sales price does not always reflect the amount paid to suppliers
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ArticleAlbanian strawberries set sights on new markets
The fruit is now being exported to markets like Poland, Croatia and Germany
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ArticleAustralian researchers reveal per serve pricing boost for fresh produce
Adding per serve pricing increases loose vegetable purchases by 6.2 per cent according to new research
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ArticleSati announces departure of CEO AJ Griesel
Griesel resigns after a fairly short stint at SATI to join company providing holistic agricultural solutions to the South African industry
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ArticleClimate change hits Chilean citrus production
Clementine, mandarin and orange exports will be down in 2024, but lemon shipments forecast to rise
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ArticleDouble-digit sales growth for Green Fruits
President Josep Vicent Salort said the results are testament to the success of the cooperative model
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ArticleBrazilian persimmon campaign in full swing
MBR Company is expanding its production of Fuyu persimmon in response to strong international demand
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ArticleDel Monte Italy bets on berries as market grows
Company reveals plan to develop soft fruit production in Sicily and to sell the berries under its own brand
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NewsSouth African stonefruit strives for sustainability
The SIZA platform is helping the industry to stay at the forefront of ethical and environmentally sustainable trade