All articles by Fred Searle – Page 52
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ArticleNew traffic light and MOT system to boost soil health
Two-part monitoring system developed by AHDB helps growers understand condition of soils and identify areas for improvement
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ArticleFyffes backs marine emissions regulations
Irish banana giant commits to limiting sulphur content in shipping fuels in bid to tackle climate change
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ArticleBerryWorld lands five Superior Taste Awards
Supplier wins prestigious recognition from International Taste Instuitute for five of its exclusive soft fruit varieties
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ArticleJackfruit and oyster mushrooms tipped for growth
Products fit with flexitarian trend and have strong growth potential, according to supplier and development chef
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ArticleUK food and drink exports rise 11 per cent
Q1 exports reach record high with particularly strong growth in shipments to Japan and Saudi Arabia
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ArticleChanges afoot as foodservice grows
Industry advisor expects sector to grow 18 per cent in next decade, with demographics, health and convenience driving changes in way we eat
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ArticleJupiter awards Sahyadri Farms exclusive Arra rights
High-flying supplier chooses producer group to grow Arra grapes in India as it embarks on major plantings in the country
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ArticleTenderstem launches new spice blend
Brassica brand develops Taj Mahal-inspired mix with Rooted Spices to inspire consumers to be more adventurous with the vegetable
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ArticleCranfield builds app for Colombian banana growers
Project will develop and test new irrigation scheduling service for growers to boost productivity, reduce nutrient losses and improve livelihoods
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ArticleFyffes’ Piñabar lands in Ireland
Pineapple supplier’s cutting machine will be in operation at Dunnes Stores across the country this summer
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ArticleTech firm opens new vertical farm
Vertivore near Birmingham will grow salads, herbs and greens in pilot project to make food production more sustainable
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ArticleCo-op raises £300m for Fairtrade through bond
Proceeds from five-year sustainability bond will go towards shipping Fairtrade products, producing new ones and funding marketing
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ArticleNew green asparagus yields results
Early varieties from Global Plant Genetics help push total marketable yields for green asparagus to new levels
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ArticleKew man crowned best young horticulturalist
Richard Moore receives £2,500 to fund research trip to Japan after hotly contested competition
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ArticleSmart container sets off on global tour
Container fitted with sensors leaves Netherlands on two-year mission to collect data on transport and logistics challenges
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ArticleFull-spectrum glasshouse expected to boost yields
New research facility at University of Warwick will make use of full spectrum of light in bid to grow better quality crops in greater volumes
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Article‘Europe can reach US avo volumes in eight years,' says WAO
World Avocado Organization predicts that by 2027 European volume will match consumption in US, where almost 1.1m tonnes were sold last year
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ArticleDistracted shoppers ‘spend 41 per cent more on the phone’
Mobile phone use distracts shoppers from normal shopping routine prompting more purchases, according to research conducted in Sweden
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ArticleCompany growth drops to lowest level in seven years
Fresh produce firms’ values continue to grow (at 1.5 per cent) but figures demonstrate volatility in sector after growth of 7.5 per cent in 2016-17
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ArticleHalls rewards top graduates in South Africa
Supplier gives its annual HL Hall Gold Medal Award to two students from University of Mpumalanga for academic excellence in agriculture