All articles by FPJ Staff – Page 83
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Mission for healthier menus
The major foodservice operators are making moves to offer healthier options in response to consumer demand and the government’s new “responsibility deal”, which works with businesses to improve public health. FPJ finds out what this could mean for the fresh produce industry and how operators can take steps in the right direction
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Full steam ahead for the UK’s future food basket
With its diverse microclimates and advanced technology, Scotland has a multitude of crops to offer from soft fruit and potatoes to herbs and garlic, as well as many successful routes to market. Elizabeth O’Keefe reports from a nation continuing to make huge progress
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Wanted: never-ending stream of new ideas
There’s no doubting that both consumer tastes and eating habits have changed over the years and will continue to do
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Big and small find a place in new world of marketing
There sometimes seem to be no bounds to the imagination that drives fresh produce marketing. It was not that long ago when
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Sweet potatoes hit the big time
Sweet potatoes are a great example of how a niche vegetable can become part of the mainstream. Doris Lee Butterworth reports
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India looks to harness potential
Although India is the second-largest producer of fruit and vegetables in the world and fast becoming a force to be reckoned with, the UK still takes only a small volume of fruit from the country. Elizabeth O’Keefe looks at the possibilities surrounding the Indian fresh produce industry hot on the heels of Fresh Produce India 2011
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Backing British need not undermine trade
The news that Waitrose is to commit to 100 per cent English cherries in season is likely to be the first in a series of
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Retailers make the most of their points of difference
I get the feeling that simple descriptions to encourage the public to buy such as “sweet” or “juicy”
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Winter of two halves perks up vegetable category
UK businesses had to deal with one of the worst run ups to Christmas on record, and concerns are rife that long-term damage may have been caused to finances. But a change in weather fortunes after the festive period may hold solace. Alex Lawson reports
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Stonefruit players keep fruit moving ahead of peak
It is a notoriously tricky period for the stonefruit category, but the supply chain is working hard to keep volumes moving ahead of supply and demand getting back on track from May. So what’s in store for the coming months? Anna Sbuttoni reports
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Univeg-Expofrut boosts Argentinean production
Univeg-Expofrut, the Argentinean arm of Belgian produce giant Univeg, has boosted its topfruit exports to more than 52,000 tonnes during the first quarter of this year, according to a report by rionegro.com.ar.
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Spanish company makes fertilisation breakthrough
A new style of fertilisation has been developed by a Spanish business looking to increase crop yields and quality.
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Irish rugby star fronts consumption campaign
Bord Bia has recruited Irish international rugby star Tommy Bowe, a member of the Lions touring team, to head its Best In Season fresh produce promotion campaign.
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Andalusian melons hit shelves
Melons and watermelons from the Spanish region of Andalusia will be the first European crops to arrive on the market this week.
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CJ Lang acquires Landburgh
CJ Lang & Son Ltd has confirmed the acquisition of AM Landsburgh (St Andrews) Ltd.
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Royal wedding boosts produce sales
The royal wedding is being credited with an upsurge in sales of cucumbers, mint and Jersey Royal potatoes.
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Price to present Pinnacle Awards
Waitrose MD Mark Price will present next week’s Pinnacle Awards at the Farmers’ Club in London.
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Belana breaks 100 day record in early harvest
East Anglian vegetable marketer Fenmarc has reported its earliest ever harvest for exclusive potato variety Belana
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Von Essen holding company in administration
The holding company of upmarket country house hotel chain von Essen Hotels has gone into administration.