All Europe articles – Page 16
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NewsDia fast-tracks waste reduction plan with new logistics model
The retailer says eight distribution hubs in Spain now guarantee the recycling or reuse of 95 per cent of any waste
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ArticleAldi to cut CO2 with veg-oil-powered trucks
Aldi is converting more than 30 per cent of its HGVs to hydrotreated vegetable oil fuels
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NewsFruitnet and Agtools team up to provide top-class insight and analysis
Publisher will use Agtools’ award-winning data platform to enhance its coverage of the international fresh produce business
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NewsOrsero says it has prevented thousands of tonnes of food waste
Company says all of its European divisions will be involved in projects to prevent loss and waste by 2025
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NewsKissabel returns with new-season campaigns across US and Europe
Worldwide Fruit’s commercial director Hannah McIlfatrick describes apple range as “unique” and “truly different”
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ArticleJHI receives £2.4m to fund research into lettuce breeding and vertical farming
Over £560,000 will go towards accelerating breeding for indoor lettuce, while more than £300,000 will fund new light pulsing tech in vertical farming
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NewsItalian industry leaders enjoy moment in spotlight at G7 meeting
Directors of CSO Italy, Fruitimprese and Assomela use opportunity to promote fresh produce business and raise awareness of major challenges
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NewsInterfel announces renewed agreement on French shallots
In order to maintain the quality and uniqueness of French shallots, France’s Interfel has renewed the agreement on size requirements
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ArticleChiquita unveiled as Golden Sponsor of NCGM’s 50th anniversary celebrations
Market’s anniversary dinner will take place on 9 November at The Royal Lancaster London
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ArticleKent businesses awarded £200k to advance sustainable food innovation
Five of the six projects funded by Growing Kent & Medway could boost sustainability of fruit and veg production in the region
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NewsChiquita project Yelloway unveils first TR4-resistant banana
Yelloway One is first variety to emerge from Chiquita’s joint venture research project with KeyGene, MusaRadix and WUR
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ArticleAnecoop holds first-ever Kaki Persimon Group Congress
Event takes a deep dive into the productive and market outlook for Persimon kakis
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NewsEuropean Commission proposes €120m for farmers hit by extreme weather
Following the recent floods across Europe caused by Storm Boris, the European Commission has promised financial aid to those farmers affected
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ArticleEl Ciruelo debuts new slogan
Campaign invites consumers and customers to take better care of themselves
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NewsFarmers face up to climate change challenges
Farmer Voice survey, conducted on behalf of Bayer, finds 75 per cent of growers are open to innovation to cope with climate change
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NewsCarrefour sees veg sales rise after meal kit merchandising trial
Trial with Ghent University suggests placement of vegetable packs alongside plant-based protein and recipes can inspire more shoppers
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NewsDaniel Sauvaitre elected president of Interfel
At the elective General Assembly held on 24 September, Daniel Sauvaitre was appointed president of Interfel alongside vice-president Christian Berthe
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ArticleCo-op food sales outperform UK convenience market
Food revenue and profits rise as Co-op invests in staff and stores, latest financial results reveal
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ArticleBlue Whale says Candine ready to pack
The first Candine apples of the season are ready for packing, according to Blue Whale’s Mehdi Benaissia, who says the variety is perfect for the Asian market
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NewsLess than a third of children can identify beetroot or courgette, survey shows
Research suggests growing fruit and veg at school could be best way to introduce children to a more varied diet