Oppy has said that it is ushering in the summer season in North America with its Oceanside Pole label roma and round tomatoes, with harvest underway and volume expected to peak in September and October.
The grower-distributor ships the tomatoes to retail and foodservice companies across the US and Canada from Oceanside, California.
Oceanside is the only large-scale pole growing operation remaining in California, a methodology which assures high-quality product that is allowed to naturally ripen on the vine.
“There are many retailers that can get their tomatoes elsewhere but choose Oceanside Pole for their incomparable brix, robust flavour, and clean slicing texture achieved through this unique growing method,” said Oppy’s senior sales representative James Galindo. “Not only is their quality truly one-of-a-kind, but we can also ship specific colour and size requirements to suit varying customer needs.”
