This week, NSure’s new method for determining the quality of South African fresh produce became available to the country's fruit producers and shippers.
NSure South Africa has been established to distribute NSure technology in the country, and a partnership with the Centre for Proteomic and Genomic Research (CPGR) has been formed.
The molecular technology is reportedly capable of measuring and predicting a broad range of quality characteristics in fruits and vegetables.
NSure's most successful product range is a series of tests to control the maturation, harvest time and storage potential of apples and pears
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