From next season, grapes from Atacama, Coquimbo and Valparaíso will be able to be exported without fumigation
Chilean table grape exporters have welcomed a decision by Mexican plant health authorities to extend a pilot plan allowing imports into the country under a Systems Approach. The move eliminates the requirement to fumigate the grapes with methyl bromide, enabling it to reach the market in better condition.
From 2024/25, grape producers in the regions of Atacama, Coquimbo and Valparaíso will be able to participate in the Systems Approach pilot.
Chile’s agriculture minister, Esteban Valenzuela, said the move will have a positive impact on the sector as it reduces costs and improves fruit quality. With this announcement from the Mexican health authority, we confirm the excellent relationship that exists between our health authorities and the seriousness with which the SAG and the industry are evaluated outside our borders.”
Iván Marambio, president of Frutas de Chile, commented: “We celebrate this announcement by Senasica, as it allows us to continue advancing in our strategy of eliminating fumigation from the processes of Chilean fruit, in this case especially of table grapes, as this not only allows us to grow as an increasingly sustainable sector, but also because we can export grapes with better quality, condition and competitiveness to the Mexican market, which benefits Chilean producers and exporters, but also Mexican importers and consumers”.