Oppy chief executive is recognised by the university for his contributions as a global agricultural leader
Oppy has revealed that its chairman, CEO and managing partner John Anderson was presented with an honorary Doctor of Laws degree from the University of the Fraser Valley (UFV) at its spring convocation ceremony on 10 June.
The honorary degree recognises Anderson for his contributions as a global agricultural leader, playing a key role in the industrialisation of produce in North America while committed to sustainable and ethical trade practices.
“John Anderson exemplifies the spirit of UFV’s mission to engage learners, transform lives and build community, through his visionary leadership in sustainable agriculture, ethical business, and local and global philanthropy,” said University of the Fraser Valley’s president Dr Joanne MacLean.
“By honouring him with an honorary degree, UFV recognises John’s remarkable impact and contributions that continue to uplift communities and inspire future generations to lead with purpose and integrity.”
Under Anderson’s leadership, fresh produce grower, marketer and distributor Oppy has grown into a US$1.5bn group ”while keeping operational excellence and customer service at the forefront”.
An advocate of sustainable farming, Anderson has invested in drought-resistant crops, precision agriculture and renewable energy to minimise the environmental footprint of global fresh produce production.
He has also donated tens of millions to combat food insecurity, support hospitals, fund scholarships and protect ecological lands.
“To be recognised in this way by the University of the Fraser Valley is truly humbling,” said Anderson.
”Our industry is constantly evolving, and I’ve always believed that strong leadership is rooted in adaptability and collaboration.
”This honorary doctorate only strengthens my commitment to continue serving the people and the future of produce,” he added.
