All Ethical trade articles – Page 12
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ArticleThe importance of value and trust
As shoppers increasingly seek out products and brands that meet their expectations on social and environmental factors, direct-to-consumer businesses are well placed
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ArticleFyffes targets sex-based violence on IWD
Charity donates almost €30,000 to European charities supporting female victims of violence
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ArticleFyffes publishes human rights report
Group publishes its second human rights impact assessment and first human rights report
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ArticleEqual Exchange celebrates Banana Month campaign
The annual campaign educates consumers on its unique business model which “prioritises people over profit”
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ArticleSales growth for Fairtrade produce
Bananas, grapes, oranges and tomatoes among the lines showing solid sales growth at retail
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ArticleBrits 'unaware of climate threat to bananas'
Fairtrade Foundation carries out public survey around climate impacts ahead of Fairtrade Fortnight
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ArticleVideo spotlights South African stonefruit
New film emphasises quality of produce as well as its sustainable and ethical credentials
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ArticleCMA CGM's plastic pledge
Logistics group uses One Ocean Summit to announce it will no longer carry plastic waste on its vessels
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ArticleFFM+ to strengthen sustainability
A €25m programme from Coleacp aims to mitigate the economic impact of Covid-19 and seize new market opportunities by embracing green strategies
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ArticleFood Sustainability Index: "A lot to do"
The latest FSI shows that less than half of countries in the Index are mainstreaming climate change in their agricultural policies
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ArticleDriscoll's responds to worker abuse allegations
Newspaper report suggested migrants worked "illegally long hours" picking berries on farms in Portugal
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ArticleRaisins SA's green, social activities
South African raisin body is prioritising social wellbeing and environmental strategies
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ArticleSanLucar presents Global Compact Progress Report
Actions undertaken during the 2019/20 period have been shaped by Covid crisis
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ArticleFrench stonefruit AOP lays out plan
Almost 90 business leaders congregated in France to map out the future of the producer association for peaches and apricots
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AdvertorialWebinar examines quality and sustainability
As the world of food safety and sustainability evolves, the Fruitnet Presents & AgriPlace webinar looks at the role of automation
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ArticleSustainability the priority at Alanar
In the face of extreme weather, Turkey's Alanar sees sustainability and the latest technology as the best response
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ArticleOppy a Top Employer again
Canada's annual Top 100 Employers competition highlights those who offer progressive and forward-thinking workplaces
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ArticleFairtrade partnership meets local challenges
Fairtrade and Grow Ahead have teamed up to deliver mitigation solutions to smallholder farms on the frontline of the climate crisis
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ArticleSanLucar scoops CSR award for soup kitchens
Company’s two soup kitchens provide more than 500 vulnerable people with a daily takeaway meal
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ArticleEosta-Groenheuwel claim climate prize
The partnership between organic firms Eosta and Groenheuwel was chosen for the Eco-Logic Climate Change Award