All Convenience articles – Page 41
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ArticlePrimaflor takes GlobalGAP membership
Fresh-cut salad specialist strives to improve standards and lend its voice to food safety standards development
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ArticleChanges at the top for Co-op
Retailer installs new heads for core grocery and chilled prepared food segments
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ArticleEasy does it for prepared sector
The British are working harder and longer and looking for convenience to help save time in the kitchen, with sales of prepared produce continuing to rise
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ArticleFlorette launches restorative range
Company to provide Spanish consumers with new salad mixes following traditional summer downturn in healthy eating
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ArticleListeria scare for Dole salads
Group's Fresh Vegetables arm voluntarily recalls 1,039 cases of Italian Blend bagged salad
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ArticleMcDonald's drops Innocent for Fruitizz
Fast food giant to include fizzy fruit drink in Happy Meals at UK restaurants, as five-year smoothie trial comes to end
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ArticleMigros tests convenience format
Swiss retailer trials smaller, commuter-targeted stores in the country
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ArticleSpeakers sign up to BLSA conference
Delegates will hear from Rijk Zwaan and CEBAS-CSIC Spain on some of the leafy salad industry's most pressing topics
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ArticleNew juice drink contains unique sugar
Del Monte is set to launch its first range of juice drinks using Stevia, a natural South American-grown sweetener
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ArticleTesco launches virtual store in UK
Retail giant opens virtual supermarket at Gatwick airport after success of similar project in South Korea
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ArticleBonduelle reports strong turnover
Thanks in part to its international expansion strategy, French group Bonduelle has recorded good full year results
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ArticleKey Tech appoints European sales head
Govert van Drunen will manage regional sales activities that bring Key’s systems to the European, Indian, African and Middle Eastern markets
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ArticleEating out growing in popularity
Frequency of eating out is at its highest for two years, although spend is down, according to foodservice consultancy Horizons
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ArticleCampaign pushes avos as sandwich staple
New marketing drive encourages UK delis and sandwich shops to use avocados as a healthy alternative to butter
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ArticleDimmidiSì adds oil to special salad packs
Gift packs go on sale across Italy, offering consumers a free reusable bowl and a sample of premium-quality olive oil
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ArticleSalaVerde selling well in Germany
Salad supplier Behr reports positive reaction to its hybrid lettuce variety as several German supermarkets begin to stock product
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ArticleInnocent teams up with Disney
Innocent and Disney hope to form a winning combination in the UK, engaging with children and boosting kids' interest in fruit
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ArticleItalian launch for Chiquita Fruit Bar
Company aiming to open 200 stores in the country within the next five years, starting in the principal Italian cities
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ArticleLa Linea Verde expands into Austria
Company eyeing new business across central Europe following establishment of joint venture near Salzburg
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ArticleBonduelle signs RCF
The French group's new Revolving Credit Facility is set to provide it with greater financial flexibility