All Consumers articles – Page 44
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ArticleFreshfel, OECD publish e-commerce study
First ever EU fruit and vegetable e-Commerce market study shows promising signs for the future of online sales
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ArticleGrocery sales accelerate during national lockdown
Retail sales up 12.2 per cent, with Veganuary boosting vegan ranges and older shoppers spearheading the online sales boom
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ArticleVeg Power postpones campaign until summer
'Eat Them to Defat Them' initiative to boost children’s vegetable consumption put on hold amid coronavirus lockdown restrictions
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PodcastsFruitbox 52 · Ben Page, Ipsos Mori
The CEO of one of the world's leading market research firms considers the pandemic's long-term impact on consumers
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ArticleCaparrós scoops taste award for Lobello tomato
The tomato’s brand ambassador is Vicente del Bosque, ex football player and World Cup winning manager
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ArticleSanLucar uses ripeness labels on avocados
The premium fresh produce brand has launched a major campaign to boost demand for exotic fruit and vegetables
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ArticleDutch bought more fruit and veg in 2020
New research suggests the pandemic has led to a major shift in consumption and purchasing patterns
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ArticleVog signs up to sustainability project
Partnership with Sustainapple will focus on respecting nature, promoting healthy eating, and maintaining profitability
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ArticleFive retail trends to watch in 2021
Tech upgrades, ecommerce and meal inspiration will be prominent in the global retail sector this year, according to a new report from IGD
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ArticleInnovative Fresh becomes Normec Foodcare
Fruit and vegetable quality analyst founded in 2008 formalises merger with Dutch monitoring collective
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ArticleSpanish consumption on upward curve
Fepex says national demand for fruit and vegetables has continued to grow as a result of the Covid-19 pandemic
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ArticleEncouraging signs for EU consumption
Latest edition of Freshfel Consumption Monitor shows year-on-year increase of 4 per cent
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ArticleDried Fruit Alliance highlights health in new campaign
Leading suppliers highlight health benefits of incorporating dried fruit in everyday diet in fresh bid to drive category growth
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ArticleShopper confidence stable despite tighter restrictions
IGD index score unchanged in December, at highest level since February 2020, thanks to Christmas boost and vaccine rollout
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ArticleRecord avo consumption in US
Mission Produce says that by the end of 2020, the US was on track to consume more avocados than ever before
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ArticleFreshfel launches #SpeakUp4FruitVeg
Campaign will be at the forefront of activities to celebrate 2021 International Year of Fruits and Vegetables
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ArticleBumpy ride may not be over
The pandemic may have permanently changed the way that all of us in the fresh produce industry do business
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ArticleMajority ‘unlikely’ to go plant-based in 2021
Survey on behalf of British Nutrition Foundation finds 61 per cent of Brits are “unlikely” to follow a plant-based diet, with a lack of understanding around what term means
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ArticleTell us how Covid is shaping your business
By taking part in our survey, you can help the industry better understand the pandemic's long-term implications
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PodcastsFruitbox 51 · Toño Pons, Importaco
No longer just a festive favourite, dried fruit and nuts are in far greater demand as consumers seek out healthy options