Brassica news archive – Page 15
-
ArticleUAE introduces ban on various imports
The UAE has announced a ban starting next month on imports of certain products from Egypt, Oman, Jordan, Lebanon and Yemen over residue concerns
-
ArticleIrish foodie to promote Tenderstem recipe hunt
Donal Skehan, of Saturday Kitchen and Masterchef fame, will be the face of brand’s search for best Tenderstem-based creations
-
ArticlePatoka on 'Westminster sprouts'
How will the UK change post-Brexit? Patoka pictures some of the new opportunities open to fresh produce according to media headlines
-
ArticleWaitrose unveils new veggie BBQ range
Retailer has launched a new summer prepared veg and salad range and announced dates for its first fine dining ‘supper club’
-
ArticleAldi follows Tesco in buying extra caulis
Discounter is to buy an additional 750,000 cauliflowers and cut the price to 29p while maintaining prices to growers to help shift glut
-
ArticleWelsh producers to get £21m research boost
New government programme will drive innovation and efficiency in Welsh food production, with aim of growing industry by 30 per cent by 2020
-
ArticleTesco extra cauli volumes is ‘good news’ for suppliers
Retailer has said it will take an extra 220,000 heads of Cornish caulis to help shift heavy volumes in a move welcomed by growers
-
ArticleBrittany shows off spring range
Prince de Bretagne is promoting the wide assortment of produce available this spring, as well as its expanding organic range
-
ArticleVeg price rises push up German inflation
Increase in vegetable prices caused by recent European shortage has had a dramatic impact on Germany's economy
-
ArticleCauliflower waste concerns spark supply debate
UK growers defend Spanish cauliflower imports following Sunday Times report but expect post-Brexit shift towards more domestic supply
-
ArticleKalettes target southeast US
The kale and brussels sprouts hybrid aims to create greater brand awareness
-
ArticleScientists remove seasonality from new broccoli
A new fast-growing broccoli variety that can yield year-round could remove seasonality and ensure supply continuity
-
ArticleCauliflower back in Brittany
More favourable weather conditions in Brittany spell good news for the region’s brassica harvest, with cauliflower volumes returning to normal
-
ArticlePromote UK veg not iceberg shortage, says grower
British consumers are being urged to choose British seasonal veg such as kale, leeks or cabbage as Spanish shortage continues
-
ArticleSupermarkets ration veg as shortage bites
Tesco and Morrisons among the retailers limiting purchases of some vegetables and salads
-
ArticleChilling winter for salad veg suppliers
Media headlines have put veg shortages in the spotlight for now but the impact on suppliers will last for much longer
-
ArticlePrince de Bretagne promotes brassicas
The Breton marketer is shining a light on the broad range of brassicas available, from the common cauliflower to the less-known flower sprout
-
ArticlePrices surge as veg shortage bites
The price of some vegetables are at their highest level in 15 years, according to Anecoop
-
ArticleProvefrut foresees brighter future in Europe
The frozen vegetable specialist hopes Ecuador’s new trade deal with the EU will bring long-term stability to its European programmes
-
ArticleFirst Aussie zucchinis shipped to Japan
Consumers in Japan can now dine on Australian zucchinis, melons and pumpkins