All articles by Tom Joyce – Page 30
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ArticleZeus Kiwi spies opportunities
Competition is fierce for Greek kiwifruit exporters, but openings in new markets in Asia and Latin America offer encouraging opportunities for growth
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ArticleCovid-19 effect wide and varied
Nick Nafpliotis, MD of Greek trader Greek & Fresh, spoke to Fruitnet about the impact of Covid-19, the start of the kiwifruit season and plans for Greek avocados
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ArticleMPs reject Ag Bill amendment
Attempts by the House of Lords to enshrine high food safety standards in British law have been rejected by MPs
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ArticleKakuzi responds to allegations
Following alleged human rights abuses by Kakuzi’s guards in Kenya, the avocado supplier has reiterated its commitment to local communities and a full investigation
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ArticleOrange boom a boon for Egypt
Egyptian oranges benefit from growing popularity of citrus following Covid-19, with exporters prepared for an increase in global demand
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ArticleMenkhorst named Gulftainer CEO
The UAE port operator has appointed the experienced Charles Menkhorst to oversee its expansion in high-growth global markets
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ArticleBelOrta to host Product Show
The Belgian cooperative will put on a Covid-proof Product Show this week, as it showcases the latest innovations and sustainability initiatives
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ArticleBrittany squash in spotlight
France’s Prince de Bretagne is promoting its autumnal specialties, including squashes like Potimarron, butternut and pumpkin, as well as pink onions and garlic
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ArticleOZblu grows heaviest blueberry
The Australian blueberry producer has broken its own record for the heaviest blueberry, but its focus remains on delivering a consistently high-quality eating experience
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ArticleSmurfit Kappa launches BanaBag
Smurfit Kappa has extended its range of sustainable packaging solutions with the launch of the 100 per cent recyclable BanaBag
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ArticleCompagnie Fruitière shows commitment
Covid-19 has failed to distract France’s Compagnie Fruitière from its goal of boosting organic production and shifting to an agroecological approach, says CSR manager Paul Bouzon
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ArticleKissabel campaign kicks off
The European partners of the Ifored project have begun marketing the first pink-flesh apples of 2020, with Kissabel Red going on sale in October
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ArticleCarrefour ditches bioplastic bags
The French retailer is ridding its stores of bioplastic bags for loose produce and replacing them with recyclable and reusable alternatives
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ArticleCopa-Cogeca raises concerns
Farmers association Copa-Cogeca has expressed worries over the combined effects of Covid-19 and announcements made in the EU's Farm-to-Fork Strategy
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ArticleEuropean sector reviews challenges
Freshfel Europe and AREFLH explore primary challenges facing the European fresh fruit and vegetables sector at online Joint 2020 Annual Event
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ArticleFig exports rise at Ani Tarim
Although some fruit was affected by inclement weather this season, Turkey’s Ani Tarim predicts an increase in fig production and a record export volume
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ArticlePink Lady predicts promising campaign
Pink Lady Europe has high hopes for the coming apple campaign, which is set to be backed up by TV advertisements in 12 countries
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ArticleKanzi partners reveal optimism
Supported by a high-quality crop this season, Kanzi is looking to inspire consumers across Europe with a new focus on online communication
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ArticleOTC Organics alert to Covid threat
Since overcoming the initial logistical issues caused by Covid-19, Netherlands-based OTC Organics has kept in daily contact with its growers and suppliers
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ArticleAntwerp aims for digital security
The Port of Antwerp is set to launch its "Certified Pick up" solution in January to guarantee speed, security and traceability on imported containers