All Sustainability articles – Page 93
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New rapid test kit to help preserve phosphate
More accurate phosphate testing would enable farmers to apply fertiliser at variable rates in their fields for more consistent yields
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AgroFair marks 25 years of Fairtrade
Fairtrade specialist AgroFair has seen big changes in 25 years, but the firm's Frank Vermeersch and Luud Clercx tell World of Fresh Ideas that the job is far from done
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Brighter future for banana workers in Dominican Republic
New Fairtrade scheme will help undocumented migrants obtain legal status and access same rights as Dominican counterparts
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Record season for Zespri
Increased sales and ongoing expansion of SunGold kiwifruit production deliver record result for 2020/21 season
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Bowery Farming raises US$300m
Vertical farming company will use funds to open farms and improve its technology
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Mushrooms star in new plant-based range
New products from The Mighty Mushroom Co contain up to 85 per cent mushrooms, with brand priding itself on being “entirely soy-free”
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Survey shines light on produce waste and vitamin intake
Older consumers are best at using up the produce they buy and getting enough Vitamin C, according to research from fridge brand Beko
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Concerns over provenance rise during pandemic
Nearly half of consumers have been paying greater attention to their food’s provenance since start of Covid crisis, according to new study
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Orsero confirms sustainability commitment
The Italian fresh produce company has created a new department dedicated to delivering on the group's sustainability commitments
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Asfertglobal moves into Asia
Company says food safety and environmental concerns is fuelling demand for more sustainable solutions
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Unifrutti boosts sales of citrus with edible skin
Company says expansion of its citrus offer reflects growing segmentation of demand
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Lemons lead Spain's organic citrus charge
Organic production will soon account for a quarter of Spain's lemon acreage, says Ailimpo
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Ceres Imaging made available to growers in Australia
Growers able to measure impact of crop stress on individual trees and vines thanks to availability of new interface
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Striving for sustainability
Pink Lady Europe stresses the apple brand’s continued commitment to sustainability, as production and sales show a marked rise
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Tesco unveils new plant-based offerings
Launch of four new frozen ready meals made with Beyond Meat is part of Tesco’s pledge to quadruple size of its plant-based range
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£166m cash injection for green tech
Government announces major cash injection for green technology and development as part of Green Industrial Revolution
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Trops, AgriSmart Data in avo breakthrough
Joint project succeeds in cutting water use in avocado production by half
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IGD to highlight shopper trends
At this week's World of Fresh Ideas, IGD's Jon Wright will discuss the five key post-covid consumer trends to look out for
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Govt urged to protect standards in Australia trade deal
CIEH calls for government to stick to its word and safeguard UK’s food and farming standards in possible zero-tariff agreement with Australia
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