All Sustainability articles – Page 46
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ArticleFruiterers’ cycle ride raises over £21k for City Harvest
Team of seven from Worshipful Company of Fruiterers raises funds for London food rescue charity with testing cycle ride around Isle of Wight
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Article‘Organics offer sustainable answers’
Soil Association optimistic about future UK organic sales thanks to food’s sustainable credentials
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ArticleGovernment and industry welcome labour review
Both Defra and the NFU respond positively to the publication of John Shropshire’s independent review of labour shortages in the food supply chain
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ArticleTenderstem and Action Against Hunger support families facing food poverty
Partnership supports social supermarkets in UK and Spain as well as a project to help Kenyans set up kitchen gardens and build resilience to climate shocks
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ArticleIGD to scale up work with young people following labour shortages review
Grocery industry charity says it will accelerate its work to attract next generation into food sector, stressing responsibility to build a talent pipeline for the future
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ArticleMPs back nature-friendly farming
Cross-party politicians reach consensus with environment groups on future of food, farming and nature
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ArticleReview into labour shortages charts 10 steps to sustainability
Independent review into labour shortages in the food supply chain provides recommendations to help industry tackle issues related to recruiting and retaining workforce
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ArticleEurope set for low pear crop
Upcoming European pear harvest will be one of the smallest in the last ten years, according to forecast released at Interpera
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ArticleBelOrta highlights benefits of local at Paradise City
The cooperative aims to make visitors to the Belgian music festival aware of the impact of fresh food on the environment, with the aid of a large CO2 meter
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ArticleFestival of Fresh 2023 in pictures
FPJ’s open-air summer festival allowed the UK fresh produce trade to catch up, share ideas, enjoy the sun and take in a heavy-hitting speaker programme at the site of AMFRESH’s new packhouse and innovation centre
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ArticleCarbon-neutral production takes centre stage at Festival of Fresh
Martin Evans of Freshgro tells audience about his group’s route to producing carbon-neutral carrots
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ArticleSlimers to supply slug-control solutions
£2.6m Defra-funded project launched to revolutionise slug control for farmers
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ArticleREO Veiling launches new strawberry punnets
The Belgian cooperative’s strawberries are now packed in 100 per cent recycled PET punnets that are also 100 per cent recyclable
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CommentTowards a greener harvest
Harnessing artificial intelligence offers a real way to guarantee sustainable fresh produce quality control
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ArticleAsoex mulls impact of heavy rain
Farm infrastructure struggles to cope with excess rainfall after decade-long drought
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ArticleSmall Farmer Atlas raises voice of small farmers
The report reveals high income dissatisfaction among small-scale farmers across the world, and major concerns about their ability to adapt to a changing climate
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NewsMaersk orders methanol-powered vessels
The six 9,000 TEU vessels will be delivered in 2026 and 2027, described as the latest step in the green transformation of Maersk’s fleet
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ArticleGrowing interest in green tech
The increase in numbers attending this month’s GreenTech exhibition demonstrates the rising influence of sustainable technologies in fresh produce
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NewsRijk Zwaan intensifies courgette innovation
Having introduced varieties with New Delhi resistance in 2021, the Dutch group is extending its breeding programme and looking at various traits
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ArticleFood inflation here to stay
High grocery prices are unlikely to end before next summer, but fresh produce quality and sustainability still top the bill for consumers depite the cost-of-living crisis, IGD tells Festival of Fresh