Strong berry and grape sales have helped fruit become the fastest growing category in UK grocery as Brits shift to healthier diets, according to new figures
The fresh produce giant’s 2024 report demonstrates continued progress in embedding responsible business practices throughout its supply chain
Fepex’s Cherry Committee reports positive season results with exports reaching a value of €188mn
Sady Grójeckie Association is leveraging strong consumer positioning through Nordic campaigns, environmental initiatives and product development
The logistics group has also announced a series of regional leadership appointments as part of a broader restructure
AGC becomes the official Spanish distributor for TopXGun’s precision agriculture UAV technology
Its incorporation into the second-tier cooperative will add another 12,700 tonnes of vegetables a year to Anecoop’s offering
Campaign featured in-store tastings in Tesco and Morrisons and advertising at Waterloo tube station
With production on the rise in France, Portugal and Greece, kiwifruit marketer Primland is ready to respond to increasing consumer demand
Argentine trials show William’s pears packed in MCPBag with Vidre+ ripened slower than those in standard packaging
Retailer is rolling out the compulsory certification across its British supply chain throughout 2026 after consultation with its grower group
Belgian strawberry exports to the UK are on the up, according to Hoogstraten’s Jan Engelen, who also has high hopes for specialty tomatoes
It claims allowing produce from Western Sahara to benefit from tariff advantages will further harm EU producers
De Lier facility expands company’s breeding capacity for tomatoes, sweet peppers and aubergines
Some of the world’s leading plant breeders share their thoughts on this week’s landmark EU agreement to allow gene-edited fruits and vegetables
Leading salad grower G’s has released a cinematic sustainability report, bringing to life diverse stories, voices and sustainability achievements
Potatoes are the most popular Christmas food on plates with roasties topping the list of favourite festive foods in new survey
Place UK has raised £3,000 for community charity The Feed in 2025, via bake sales, diverting profits from its staff shop and produce donations
Nielsen consumer research commissioned by Fyffes reveals pineapples now rank alongside traditional big-selling varieties
Investor joins existing shareholder Triton to support continued improvement in network capacity, service reliability, and digital capabilities
A highlight of the campaign will be a series of special events combining tastings with unforgettable experiences in “enchanting” locations
New report shows region is the leading supplier of fresh raspberries in the European Union
IGD’s latest Economic Viewpoint report warns that UK food and drink businesses must prepare for a volatile environment in 2026
Company named the winner in the Gamechanger category at the Sussex Business Awards
The Klagenfurt University spin-off is deploying its AI-powered drone monitoring systems to Dutch greenhouse operators
Bananas, avocados and plantains reportedly in containers that fell off Baltic Klipper at weekend, as coastguard monitors clear-up
New and better varieties remain key priority for entire sector as market makes even tougher demands on suppliers
Farmers’ union ultimately wants a deal that enables smoother trade with the UK’s largest trading partner
Serge Mouneyrac, a major supplier of fresh apples and pears based in Paris, says too much variety can complicate the market
The Soil Association has opened a consultation on whether to raise organic standards in Northern Ireland in line with changes to the EO Organic Regulation
A new location at London’s Royal Docks for meat and fish wholesale markets Smithfield and Billingsgate has been announced along with plans for the on-site school
Commercial manager Dick Donker takes on new trade and wholesale role, while Christian Schouten heads up overseas business
The Dutch breeding company invests 30 per cent of its annual turnover in R&D, focusing on biotechnology, genomics and disease resistance
Consortium says addition of ‘robust’ variety makes it the only group that can produce kiwifruit at scale in both northern and southern Europe
The first edition of the Agri-Food Sector Awards praises the company’s pioneering work in produce and flowers
AI is transforming how fruit and vegetables are bred, grown, distributed and marketed. But where will the technology have the greatest potential impact?