Land use framework will map the areas of England with the best quality farmland and greatest potential for nature recovery
Greenyard-owned group expands with a state-of-the-art centre in Ridderkerk, including the ”largest ripening centre in Europe”
Event for member cooperatives explored impact of AI on the agricultural sector
The Dutch importer says demand for table grapes has grown, especially for premium white and black varieties
A long-awaited return to full production means Italy’s pear specialists have a chance to export until May this season
Not all of its lenders have approved the company’s proposed transformation, as it seeks to offload a large portion of its debt
The company is seeking pilot trial partners for patented process suitable for wide range of whole and fresh-cut fruits and vegetables
Chris White heads to Italy and discovers how the consortium plans to achieve commercial success with premium varieties under its new brand
New shipping network from Maersk and Hapag-Lloyd is to begin on 1 February
André Potel, who was the first president of both Interfel and Aprifel, in addition to serving as director of CTIFL, has “left his mark”, according to Interfel
The country’s overall citrus yield is set to fall 4.5 per cent this year
Group says UK agriculture needs clearer plan to unlock its potential, reduce dependence on imports, and contribute to global food security
Fruitnet’s special annual publication is the perfect platform to promote your brand to the global berry business
Rising costs are forcing organic topfruit growers in Argentina to look at alternatives to the European market, either in the better-paying US or closer to home
Some 2.4bn shipments of fresh grocery products were delivered worldwide using Ifco reusable packaging containers last year
Join the biggest names in the berry industry at Fruitnet Berry Congress, the world’s premier event dedicated to the international soft fruit business, at the Ahoy Convention Centre in Rotterdam on 13-14 March.
Independent seed company opens doors of its trial farm in El Albujón, Murcia on 11-13 February
Some 10.5mn US meals have been delivered, along with more than 10mn UK meals and over 1mn Irish meals, Fyffes says
High costs and climate change are driving many fruit and vegetable growers in Turkey to switch to wheat and corn, which are increasingly viewed as a safer option
Iran Organic Association hosted a seminar to highlight key areas of development to support Iran’s organic sector, including education, infrastructure and international collaboration
Stein will replace Kai Mangelberger, who has been in charge of the leading trade fair for the global fruit trade since 2021
New deal enables Spanish company to expand its premium range in the country
Core changes include a greater focus on engineering, improved workplace efficiencies, and a re-energised team
Anna Pierides says too many banana farmers and workers are left vulnerable under current practices
The UK potato supplier hopes its partnership with Warner Bros. Discovery and A Minecraft Movie will attract new customers into the chilled potato category
Vegetables are grown hydroponically so they do not absorb nickel or other heavy metals that may be present in the ground
Move underlines need for consolidation among fresh produce suppliers as retail buying power across Europe continues to strengthen
Anglia Ruskin University leads work to avoid collapse of UK’s food system
Egyptian citrus exporters are confident of achieving a better balance between supply and demand this season, helping to improve the profitability of the category compared with last year
Amsterdam-based tech company says it will use funding to help future-proof the global food system
Several of the world’s leading berry companies will take part in Fruitnet’s event on 13-14 March in Rotterdam
The panel discussion and networking event is a unique opportunity to foster new connections and expand your global network
Seal given to products that have been tested in laboratories specialising in sensory analysis by consumers
The seed specialist says partners can count on its support when tackling issues such as climate change and supply chain concerns
Cardboard trays, paper substrates and cellulose mesh are some of its sustainable solutions
The campaign to boost UK children’s veg consumption has hired Rachel Nunns to its schools team and Alex Tyrie as campaign director