All Production & Trade articles – Page 1501
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Article
Well Pict covered with Ivy
Well Pict County Local (WPCL) has acquired Ivy House Farm at Graftygreen, Kent, to ensure supplies of local apples to Asda.
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ArticleHirst switches organic body
Richard Hirst has switched organic bodies in irritation at the Soil Association
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Article
Polish crops suffer frost
Low temperatures at the end of April followed by a sustained frost on the night of May 2-3 have severely damaged a whole range of fruit crops in Poland.
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Article
Fertiliser supply chain security under microscope
Fertiliser security is in the spotlight following last week's terror convictions.
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ArticleCornish spuds in at Asda
Local new potatoes were well received by shoppers at Asda in Cornwall when they appeared on the shelves last week.
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ArticleBean growers must beware 'chocolate spot'
Bean growers are being advised by BASF to keep a close eye on the weather conditions for ‘chocolate spot’ disease.
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ArticleCapespan back in the groove
Capespan UK’s annual results for 2006 - out this week - show a return to form for the importer after a difficult year in 2005.
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Article
HTA looks to involve women
The HTA is launching a new initiative aimed at getting more women involved in horticulture.
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ArticleInnovation nets Anglia top billing
Anglia Business Solutions won the Innovation of the Year award, sponsored by the Chilean Fresh Fruit Industry, for its work on system LabelCheck.
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ArticleSpania Fresh is Importer of the Year
Spania Fresh won the Christian Salvesen sponsored Importer of the Year award at this year’s Re:fresh. Specialising in the production, handling and distribution of high quality tomatoes, cucumbers and peppers, the importer workers in partnership with its network of grower groups in Holland, mainland Spain and the Canary Islands, as well as the UK.
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ArticleFoodservice award goes to Chef's Connection
Chef’s Connection was the deserved winner of the JP Fresh Foodservice Supplier of the Year award. Despite its growth and success, Chef’s Connection has remained entirely dedicated to its core ethos - supplying friendly, personal customer service of the very highest degree.
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ArticleO'Connor clinches young hort trophy
Jimmy O’Connor has been crowned Young Horticulturist of the Year in the Institute of Horticulture’s annual competition.
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Article
ECPA lobbies MEPs to save crops
The European Crop Protection Association (ECPA) is lobbying MEPs to “cast a vote for the range and variety of fruits and vegetables which make up Europe’s dining tables every day”.
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ArticleCTFA looking forward to crop revival
Californian peach, nectarine and plum growers are holding out for a 50.5 million-container crop this season. That is slightly larger than last year’s 47.5m containers, although down on 2004 and 2005 volumes, which stood at 50.8m and 50.9m containers respectively
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Article
Spud fraud uncovered by Trading Standards
Trading Standards has unearthed cases in which imported potatoes have been sold as British product following checks on 32 shops and stores in South Wales.
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ArticleBayer launches Chishill bio-diversity site
Bayer Cropscience officially launched its Chishill biodiversity site at a packed event last week.
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ArticleGrowers to get phone line cash
Growers with telephone wires running over their land are set for a cash boost after the NFU and CLA secured a deal with Energis, now owned by Cable & Wireless.
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Article
Exosect welcomes Defra grant
Environmentally sound pest control provider Exosect has been awarded a grant from Defra to facilitate a joint research project with the International Pesticide Application Research Centre (IPARC), Dow AgroSciences and Micron Sprayers into commercial development of a new spray technology.
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Article
City youngsters to get first taste of rural life
A bumper green grant will see London schoolchildren making some of their first trips to the countryside to see how their food is produced.
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Article
Fruit in the office a reality with Freshfel
European fresh produce association Freshfel Europe has launched a charter to improve health in the workplace by increasing the availability of fruit and vegetables for employees and visitors at work.