Potato news archive – Page 83
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ArticleIsrael’s winter warmers
Many Israeli producers are increasing their export volumes this season and are hoping that the weak sterling will not dampen prospects. Doris Lee Butterworth reports
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ArticleInto the Garden
On the eve of a massive regeneration 35 years on from moving to the south London site, New Covent Garden Market (NCGM) is full of both promise and speculation. Elizabeth O’Keefe takes in the atmosphere at one of the UK’s largest fruit and vegetable wholesale markets
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Packhouse and online developments ramp up
Potato supplier Branston Ltd is introducing Anglia Business Solutions’ LINKFresh 2 package at three of its sites in this month’s IT round-up. Meanwhile, The Greenery BV has a new online presence in the UK, Decofrut is launching a new system for its UK clients and packhouse specialist Marco is making new inroads in the US market
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ArticlePotatoes declared 'supercarb'
The Potato Council is pushing for potatoes to be known as a ‘supercarb’ - a carbohydrate with all the benefits of a vegetable - as part of its Love Potatoes campaign, which aims to regain market share from rival carbohydrates such as rice and pasta.
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Autumnal feel hits aisles as temperatures take a plunge
Fuelled by the arrival of the National Fruit Show this week, it’s a reasonable bet that once again the national media
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ArticleBranston appoints prepared manager
Branston Ltd has recruited Adrian Hayler to head up its prepared foods division as it looks to develop its customer base, market share and product range.
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ArticleGreenvale increases organic shelf life
Greenvale's new packaging for its Lady Balfour organic potatoes has increased shelf life, decreased wastage and reduced complaints about greening by over 50 per cent, the company has revealed.
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ArticleGreenvale goes golden for Christmas
Greenvale AP is encouraging caterers to offer “a really special roast potato” with Christmas menus - with a golden product which isn’t even a potato.
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ArticlePotato chefs cop London eyeful
The Potato Council turned consumer perception on its head in the capital this month by showing how easy it is to cook up spuds.
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ArticleFenmarc launches new brand
Fenmarc has launched a new consumer-facing brand for its fresh potatoes and vegetables.
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ArticleQV Foods adds to Inspire range
QV Foods aims to bring the potato offer back to basics with its new Inspire fit-for-purpose range, which informs the consumer how the particular potato in the pack should be cooked.
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ArticleDry spell sends costs skyward
Unseasonably dry conditions so far this autumn are leading to increased irrigation costs for potato and vegetable growers on a scale not seen in more than a decade.
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Branston installs new £600,000 system
Branston Ltd has announced a £600,000 investment in new software across its three UK sites, which will provide even greater working efficiencies.
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Retailers introduce a rainbow of produce lines
Netting in various colours has been the traditional way to present citrus for more years than I care to remember, but there
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Article
Industry must push health
We are working with the government and other agencies to ensure that fresh produce is recognised for its significant
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ArticleGreenvale strengthens Tesco ties
One of the UK’s largest suppliers of fresh potatoes, Greenvale AP, has taken on Tesco’s challenge as the retail giant looks to grow its potato market share.
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ArticleWight cast adrift
Producing a vast array of vegetables and salads, from sweetcorn and courgettes to tomatoes and garlic, the Isle of Wight has a lot to offer. But since the demise of food group Tastes of Wight, producers, caterers and fresh produce companies have been somewhat cut adrift. Elizabeth O’Keefe visits the island and finds that fresh produce players are resilient
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ArticleUttar Pradesh potato acreage to rise
Potato acreage in India’s Uttar Pradesh is expected to rise, on top of an already record output this year
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ArticlePotato Council cooks up autumn campaign
The Potato Council is calling for growers, packers and retailers to help its drive to boost potato consumption among young consumers this autumn.