All Podcasts articles
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NewsFruitbox 112 · Daniel Sauvaitre, Interfel
Chris and Daniel look at global trade policy and its impact on the fruit and vegetable business
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PodcastsFruitbox 111 · Duncan Jones, Sinclair
Duncan talks about Sinclair’s new home-compostable fruit label, described as a “huge step forward” in making fruit and vegetable labelling a 100 per cent sustainable practice
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PodcastsFruitbox 110 · Gary Marshall, New Covent Garden Market
Gary and Chris champion the value of the wholesale market and look to the future of the business
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PodcastsFruitbox 109 · Stephan Weist, Rewe Group Buying
Chris and Stephan speak about the growth in local and regional sourcing of fresh fruits and vegetables across Europe
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PodcastsFruitbox 108 · Carlo Magni & Louise Beard, Forward Insight
Chris, Carlo and Louise consider the consumers of tomorrow, the choices they will make and how we can develop fresh produce that will appeal to them
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PodcastsFruitbox 107 · David Kat, Neolithics
Chris and David discuss the application and rapid development of new technologies and their transformative impact on the supply chain
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PodcastsFruitbox 106 · Desmond Jas, Olympic Fruit
Chris and Desmond discuss the development of new strategies that drive success in the fresh produce industry
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PodcastsFruitbox 105 · Dan Lepard, Food Writer
Chris and Dan discuss market segmentation and the opportunities for growers to diversify their businesses
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PodcastsFruitbox 104 · Chris Mack, Fresca Group
Chris Mack of Fresca, one of the oldest established fresh produce businesses in the UK, speaks about the past, present and future of the industry
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PodcastsFruitbox 103 · George Lobisser, Ripe Locker
Chris and George discuss the role of post-harvest technology when it comes to fresh fruit and vegetable quality and shelf-life
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PodcastsFruitbox 102 · Helge Sparsoe, Fyffes
Chris and Helge discuss the new banana consumer brand Trudi’s, and what it means for the future of the Fyffes name
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NewsHazera acquires high-tech greenhouse in the Netherlands
The group is looking to establish itself further in the market, elevating its research capabilities and improving tomato resistance, yield, quality and commercial appeal
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PodcastsFruitbox 101 · Alex Garcia-Devis, GlobalGAP
Chris speaks with Alex about the scarcity of water in some of the world’s key production regions, and what this means for the fresh fruit and vegetable industry
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PodcastsFruitbox 100 · Franka Rodriguez and Michael Fellner, Aldi South Group
In the 100th episode of Fruitbox, Chris speaks with one of the world’s biggest food retailers on the hot topic of responsible procurement
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PodcastsFruitbox 99 · Christelle Bertin, Blue Whale
Chris speaks with Christelle Bertin of Blue Whale on confronting environmental challenges
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PodcastsFruitbox 98 · Raquel Aguado, Fedemco
Raquel discusses the role that wooden packaging plays in the fresh fruit and vegetable sector
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PodcastsFruitbox 97 · Mohammed Abbas, Del Monte
Recorded live on the Asia Fruit Logistica show floor in Hong Kong, Mohammed speaks with Chris White about segmentation
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PodcastsFruitbox 96 · Fabio Zanesco, SweeTango
What can one of Europe’s newest apple varieties achieve in terms of market growth over the next few seasons?
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PodcastsFruitbox 95 · Sir Charles Godfray, Oxford University
Chris and Sir Charles discuss what population growth and climate change mean for the global food system
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PodcastsFruitbox 94 · Abs van Rooyen, Clemengold
Chris and Abs discuss the impact of branding in the fresh produce business